Ristorante Bellavista Teglio In Teglio

Stop for the legendary pizzoccheri, which never disappoint here!

The food and service were simply perfect! The staff was courteous and friendly; the pizzoccheri were the best I've ever eaten. Highly recommended.

The best pizzoccheri in the world

Good food, excellent service, friendly staff

We popped in by chance for lunch with the family: excellent pizzoccheri and generous portions with the option of seconds, the appetizer of bresaola and sciatt accompanied by the classic bitter salad and delicious salami. The price was reasonable and the hospitality was warm and welcoming. We'll definitely be back; it was a pleasant surprise. The decor may not be modern, but that's not what you look for when you sit down to dine on dishes from an ancient tradition. The menu is limited to a few dishes, but the quality is unquestionable! The owner's mother, who welcomed us, was truly kind.

Hotel stuck in the 1960s. Old, battered furniture. Disinterested staff. Cold welcome. Satisfactory food. Breakfast fit for a geriatric patient.

We went up to Teglio for dinner from our villa overlooking Trescenda. (side note - Be careful of the winding roads on the way up and a speed camera in a 30k zone as you enter Teglio). Teglio is a cute town with a real local feel for an authentic dinner. The Nebbiolo dominated wine list was pretty good at this place but the food was average. My beef cheeks weren’t warm and the buckwheat pasta over rated, but at least they were open on a Monday !

There is a fixed menu..... I have heard criticisms about Pizzoccheri, I came specifically to eat at their place because I have already been there other times