Ristorante Antico Giogo In Montemagno

My favorite restaurant. When I want to eat well and impress my guests, I come here! Giorgio makes you feel at home! Excellent cuisine, quality ingredients, fast and courteous service! The meat is truly tender.

A rustic, charming restaurant in a farmhouse with brick vaults. Specializing in grilled meats, we ordered a platter of cured meats, cheeses, and sgonfiotti, all excellent quality. The chestnut jam with the cheeses was spectacular. We asked for a 1400g Black Angus tomahawk for two. The meat was perfectly cooked and tender, an experience we'll repeat. We also had room for dessert, the hazelnut cake and zabaglione were fabulous. The wine list is extensive, featuring Ruché, which I particularly love and which I struggle to find anywhere else but in these areas. The staff is friendly, and the prices are reasonable for the quality and quantity. We'll be back.

We stopped for dinner on the way back from a trip; it wasn't exactly easy to find without a GPS. The welcome was attentive and friendly, and they gave us good advice on both the à la carte menu and the options and wine, offering us the option of sampling appetizers for four without having to order four portions. The meat and cured meats were excellent.

The meat was delicious and the service impeccable! A star was missed due to the cost of extras and the excessive supplement for the shared first course.

Everything was excellent: the service, the food, and the hospitality. Our favorite place!

I discovered this place years ago through a friend. The ingredients are of the highest quality, the wine list is superb, and the service is always impeccable, even when the place is packed. HIGHLY RECOMMENDED.

A welcoming and informal restaurant serving traditional Italian and Lombard cuisine, ideal for an unpretentious lunch or dinner, offering well-prepared dishes and generous portions. Many diners enjoy the risottos, pumpkin tortelloni, and typical local dishes, and the service is often described as friendly and helpful. Prices range from €20 to €30, offering good value.

Good food, quick and courteous service, restaurant outside of town: easily reached from both Asti and Casale.

Warm welcome, pleasant atmosphere, and dishes prepared with attention to detail. The menu offers a wide variety. We chose the mixed antipasto, which featured excellent local specialties, the classic tajarin with artisanal butter and the addition of truly fragrant and delicious white truffle. Then we chose the Fiorentina steak (the meat is truly excellent), cooked on the stone with its own vegetables, and it was incredibly tender and flavorful. The homemade desserts were excellent... we paired the dishes with an excellent 2022 Ruchè. The experience at this restaurant was also very pleasant thanks to the kindness and professionalism of the staff. We will gladly return and highly recommend it.

Every year, to enjoy good food with truffles, I choose this restaurant. Truly excellent.