I'm late, but better late than never! I had dinner with some friends a few months ago, and we all chose the seafood spaghetti in a pizza crust (a wonderful discovery; I wanted another plate later) and the mixed grilled fish. What can I say? The perfect dish for everyone, and the quality was truly excellent!
Carmen
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16 Luglio 2026
10,0
Excellent seafood pasta in a crust! The place is welcoming and the staff are all friendly... I hope to return soon.
Andrea Dessi
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24 Giugno 2026
10,0
Discovered by a chance during our staying at a camping in Moncalieri, we came back more times 🤩
Not only the Grilled fish and shellfish Is super delicious 😋 but the care of all the workers and the owners is professional and heartwarming ✨
Definitely a restaurant to visit when you stay in Turin or Moncalieri 🤩
VO Double
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06 Giugno 2026
10,0
Fantastic place, quite quiet area not far from the general cities, very good food especially the paelia which I think is the best in all of Turin, it seems to be in Barcelona
Loris Ciccio
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05 Giugno 2026
10,0
Good food and an attentive waiter, as we asked him for olives and other accompaniments for our aperitif and he didn't hesitate to bring them back for us.
Sylvie Hadous
.
24 Maggio 2026
8,0
Super friendly service and good food!
Laetitia Gudet
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15 Maggio 2026
10,0
Very knowledgeable and even more friendly owner... excellent food, highly recommended.
giuseppe tiralongo
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10 Maggio 2026
10,0
Really good value for money. A harmonious atmosphere and excellent service.
Annamaria Santoro
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10 Maggio 2026
8,0
The atmosphere is warm and welcoming, just like the owner. The food is very good and high-quality. If you're ever in Turin... stop here for a meal!! It's worth it!
Massimiliano Rainone
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03 Maggio 2026
10,0
A wine bar that's much more than just a restaurant: Enoteca al 48, at Via Mazzini 48 in Turin, is one of those places you enter out of curiosity and return to because you feel at home. The setting is beautiful, well-kept, and tranquil, with an atmosphere that instantly makes you slow down.
Their hospitality is their strong point: Francesca, with her smile and expertise, introduces the wines one by one, describing them with passion and simplicity. She's the kind of person who makes you want to trust her and let her guide you.
In the kitchen, a young chef brings innovative, delicious, and authentic dishes to the table, carefully prepared and presented with enthusiasm. Each course has something special, without ever losing its authenticity.
The result is an experience that feels like family: attentive service, a serene atmosphere, and people who welcome you as if they've known you forever.
Highly recommended, especially if you're looking for a place to eat well, drink well, and feel part of a big family.
Serena Di Mauro
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26 Aprile 2026
10,0