Restaurant Lavachey In Courmayeur

7,7

Basado en 154 opiniones encontradas en 2 webs


tend

22
Di 118
in Courmayeur
3
Di 4
di cucina Cucina valdostana in Courmayeur

Gestione recensioni

Recensioni Nota
Google 143 9
Recensioni Nota
TripAdvisor 288 8.6
Classic but delicious restaurant Top-notch Valdostana polenta I recommend the chocolate and pear cake with homemade cream
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24 Marzo 2026
10,0
The best place in the entire Val Ferret. The Valdostana cutlet is amazing, and the cakes with cream from their own cows are equally delicious.
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22 Marzo 2026
10,0
I really enjoyed it. The food is tasty and very generous. The service is great. The pear and chocolate tart is delicious. I recommend it.
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21 Marzo 2026
10,0
Nice, the only downside is that it's a bit difficult to get to (winter) unless you're skiing. Typical local cuisine, excellent pear and chocolate cake.
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06 Marzo 2026
8,0
Everything was delicious, especially the Valdostana soup.
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08 Febbraio 2026
10,0
A beautiful finale after a long walk in the snow. Very good Valdostana polenta, superb lentil soup, and the desserts! Recommended!
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14 Gennaio 2026
8,0

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Recensioni

Lo Riondet

06/07/2026: A wonderful discovery! We received a very warm welcome. We were only supposed to stop for a drink, but we ended up staying for five hours. The waitress was truly fantastic—attentive, smiling, and always available. We will definitely be back! :) Grazie
05/07/2026: I only had a coffee. What really bothered me—and I find this disgusting everywhere, not necessarily there—is the refusal to accept cash payments. Furthermore, the stickers on the plastic payment cards also indicate American Express, which is not accepted.
7,6
163
Recensioni

Lou Bequet

06/08/2026: A wonderful experience. A quaint place with a fantastic view. Good food, attentive service, and prices in line with the location and excellent quality of the dishes.
20/07/2026: A little gem not to be missed. The dining room is enchanting with its view and a huge circular fireplace in the center. I had lunch there and could only imagine the welcoming atmosphere it must have in the evening. The food was excellent. I really enjoyed the semi-finished Carnaroli risotto, green apples, mountain butter, and fresh herb cream.

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