Quattro Soldi In Torino

Compliments for everything, from appetizers to main course, delicious focaccia with cured meats!!! We will definitely be back!!

Historic place in Turin that has not changed over the years. Restaurant and pizzeria. Personally I go there for one of their specialities: the gnocchi which they offer in various ways and are served at the table directly in the pan. Very good.

Business lunch, good food, courteous, precise and extremely quick service. We will definitely return

Remarkable meat and excellent Calabrian potatoes.

I've been going there for years now and I can say it's like eating at home. The super helpful, attentive and qualified staff. They have always made me feel at home with extraordinary attention and availability Common. Starting from the counter with Antonio who always knows how to welcome customers in the best possible way and if sometimes you have to wait a few minutes he always offers you a glass of prosecco to start the experience in the best possible way. High quality food and the name fits perfectly with the price of the dinner. Diana, Vona, Tatiana and just to name a few really deserve to be taken into consideration for the professionalism they offer in the service. I highly recommend visiting this restaurant to rediscover the authentic flavors of our culinary tradition. An unforgettable experience!" 5/5 stars is only because you can't give more. I highly recommend anyone to try this restaurant.

Service and food very appreciable. We had lunch on a Saturday for a birthday and frankly I would have appreciated them warning us that they would close the doors of the restaurant even just a greeting would have been nice on their part... Too bad because for food and service nothing to say! Sometimes a little is enough...

Convivial environment and competent and friendly staff. The pizza is surprising, it feels like being in Naples: light and with a soft and tasty dough at the right point. The first courses are really tasty and you eat even when you're full. I had a fillet with porcini mushrooms: magnificent cooking and meat that melted in the mouth. And to say it, I'm not that accustomed to meat.... It's mouth-watering!!! Excellent quality and price. To be recommended with eyes closed and without hesitation😋😋😋😋😉😉😉😉

Excellent value for money, better on fish than on meat in our experience but certainly in this place when you go there you never go wrong

Nonostante gli anni che passano quando si frequenta questo locale si va sempre sul sicuro. Cibo Buono, menù vario e ben eseguito, cortesia e accoglienza. Rapporto qualità prezzo adeguato. Una vera roccia nel tempo Grazie!!!!!

Ristorante rustico, nella media sia per le pietanze, buone e abbondanti, sia per il servizio. Ottimo lo spiedo di carne mista, presentato con un grosso uncino al di sotto del quale viene messo un piatto per il grasso che potrebbe gocciolare. Pizza buona. Patate al forno come contorno troppo oleose. Unico neo che ha condizionato la serata è stata la temperatura della sala. Serata ventosa e con neve esterna, trascorsa vicino a delle finestre dalle quali le guarnizioni non trattenevano l'aria che entrava. L'impegno del personale a risolvere il problema c'è stato, ma senza soluzione.