excellent place with amazing homemade pasta.
Fabio Benzi
.
19 Dicembre 2024
10,0
I've been passing by it for about two years and I've always been inspired by the scents coming out of the kitchen. Today I decided together with my friends to satisfy our curiosities. The location is warm and welcoming, as are the very helpful staff. The braised veal cheek with potatoes was very tender, so much so that it could only be cut with the breadstick. The dessert was a great end to a remarkable meal.
At 21.50 the bill, for a water, braised meat and dessert, it's absolutely worth it to go back.
5 stars!
Black Powder
.
19 Dicembre 2024
10,0
Everything is very tasty, a very pleasant atmosphere.
Radiance Reveler
.
17 Dicembre 2024
10,0
I've already gone there twice to eat the pizza, too good, they're fast, the waiters are all very good, Bona is very kind, prices are normal. Well done 😊
Albert Muca
.
16 Dicembre 2024
8,0
Everything was great. We were welcomed with great kindness even though we had not booked. Attentive waiters who advise us in English without any tourist judgment, show us all their superb desserts in a window. Impeccable service, smiling despite the large room quickly filling up. As for the cuisine, simply succulent between the gnocchi and the pizza. Everything for a super reasonable price. If you are in Turin, go for it.
Joffrey Achard
.
16 Dicembre 2024
10,0
We ate the Neapolitan-style pizza which I honestly don't appreciate much, I prefer the crunchy kind. The Margherita was not very seasoned. Clean environment. I didn't like that they took away our breadsticks because we ordered pizza, honestly it had never happened to me.
Donatella Pozzi
.
13 Dicembre 2024
10,0
Interesting place, with excellent food and average prices, helpful and always present staff. Very crowded, almost chaotic but if there are a lot of people, it means only one thing... you eat well and you feel good.
Tiziano Saba
.
08 Dicembre 2024
8,0
I'm not usually a reviewer, but I've had some positive feedback. There had been an error in the bill and sometimes when you work at a tight pace these things can happen, I called and resolved everything with the owner instead of doing like many who rush to write reviews on the internet instead of clarifying, because we all make mistakes it's human , it can happen. Having said that, the quality of the food is high, the waiters are always present and quite quick. I noticed some oriental people near us ordering the meat and skewers and I saw them almost licking their fingers. If this is the effect that the food has even on foreign citizens who come from other places and other cultures, it means that the place offers quality dishes. We ate a simple pizza but I must say that it filled us up in the right way. A gem that perhaps many people ignore but which I appreciate as I am passionate about history, are the posters hanging which are based on old newspapers and newspapers. Within the articles we talk about key points in Italian history from before the post-war period, up to the first republic. There are even posters from the Corriere's Domenica. For a history and politics buff like me, that is pure gold.
Fabio Papurello
.
05 Dicembre 2024
10,0
Top welcome, super friendly staff and spectacular food. I recommend the braised cheek
Il Petra Pochetto
.
01 Dicembre 2024
10,0
Very good typical restaurant. Very good pasta.
Prosecco by the pitcher 😉
Excellent value for money
Not very far from the Flixbus stop.
I recommend.
Imperative to reserve
John LEMUF
.
28 Novembre 2024
10,0