A beautiful place, which promised very high expectations, disappointed by the poor quality and attention to the products in the tasting trio that was offered to us.
Imma Caiazzo
.
12 Luglio 2026
6,0
We stopped by after a visit to Udine. We first purchased products from their shop—a good selection of wines, but we didn't find many Friulian wines—and then stopped for dinner. The tagliolini were excellent, and of course the prosciutto. Overall, we liked everything, including the service and the generous portions. It would be interesting to offer a discount on the shop for those who stop by for dinner as well. The products are certainly of high quality, but some are a bit pricey.
The Prosciutto dell'Ava museum on the first floor is also small but interesting.
Paolo d'Andrea
.
09 Luglio 2026
10,0
Museum and restaurant, selling traditional products.
The menu is good and plentiful. If you're in the area, it's worth stopping by.
Patrizia Gramigna
.
08 Luglio 2026
10,0
Unforgettable. Like entering paradise. We bought 400 grams of 16-month-aged San Daniele and a pack of breadsticks. We were in a camper and couldn't miss a tasting of the famous prosciutto. The atmosphere was beautiful, with plenty of prosciutto and wine. On the road leading to the mountains, we stopped in the shade, outside with chairs and a table, and enjoyed the prosciutto and melon, like nectar of the gods. Enough to make you kneel down. A light, sweet flavor that melted in your mouth. Were you expecting liters of beer or water in the afternoon to help you feel the heat after the prosciutto? Zero, no burn from salty prosciutto like the kind you find at the supermarket, nothing, absolutely nothing. Our stomachs thanked us for the delight. It's beautiful to live and spend money on something worthwhile...
Claudio Q
.
07 Luglio 2026
10,0
on a trip to Udine, stopping to visit the prosciutto factory with a lunch based entirely on ham... excellent
Annamaria Ceroni
.
05 Luglio 2026
10,0
It would be better if they limited themselves to selling various hams and avoided the cuisine which is not up to par.
bruno simonelli
.
05 Luglio 2026
6,0
A wonderful find recommended by a friend. Amazing food and service. Fantastic atmosphere. Recommended.
Giampaolo Petrolito
.
04 Luglio 2026
10,0
Tasting menu from appetizer to dessert
Elena Poloni
.
21 Giugno 2026
8,0
Excellent ham, exquisite tagliolini with prosciutto. The place is a bit spartan, suitable for large groups, and the service is very efficient.
Giuseppe Cruder
.
18 Giugno 2026
8,0
Very clean environment, friendly and helpful staff. Generous portions. Excellent quality and price.
We will definitely be back.
Serinella Borrello
.
15 Giugno 2026
10,0
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