Podere Miranta In Collecchio

09/05/2026: We had lunch at Trattoria della Pieve in the village of Moragnano; one of those small but charming villages, lost in the Parma hills, where time seems to have stood still and never passes... And it's precisely in small and unexpected places like this that you can find the simple, tasty, authentic, and sincere cuisine typical of this area! Spacious and comfortable, the staff is extremely kind and helpful! The menu isn't extensive, but it features classic traditional Parma dishes; but do you really need a long list of dishes to demonstrate your passion for cooking? There's also a pizzeria option, which we didn't try. But now the real "stars" of the cuisine arrive: exquisite cured meats, accompanied by one of the best fried tortelli I've ever tasted in my life!!!! And then the tortelli (potatoes, herbs, and tomato sauce) are SPECTACULAR!!! Not to mention the tagliolini with white ragù: A TASTY ASSORTED PICTURE!!! The main courses were also good (tip steak, Parma rosé, and tagliata). A wide selection of wines (both local and international). In short, a FABULOUS lunch and absolutely satisfying!!! THANK YOU SO MUCH!!!!

23/04/2026: Rating the restaurant- excellent! We had pasta ragu bianco, lamb, calf, salad and dessert 😀 service was very kind and attentive. Amazing view of the mountains from the restaurant.