Pizzeria Fantasy In Bassano del grappa

12/04/2026: I chose this place to celebrate my graduation. The location is beautiful and welcoming, the food and drinks are excellent, the prices are very reasonable, and the staff and owner are incredibly helpful.

05/04/2026: Four people tried it on Saturday, March 28, 2026. It's a fairly large place with a nice mezzanine, where we went, and unlike others we've tried in the past, it wasn't too hot. The parking lot is very small, and, at least on Saturdays, you have to wander around the village to find a spot, which isn't great. We arrived at 7:45 PM and ate in a reasonable amount of time, but afterward, the place was practically mobbed, and nearby customers had a long wait. The bathrooms are very basic, in need of updating, but they're clean, and the waitresses are friendly. The place is an AIC member, a commendable quality and quite rare in the Lonigo area. We ordered two gluten-free pizzas, which I'd describe as quite good—a little thin for my taste, but well-cooked and rich enough—and two regular pizzas, of average quality, also thin. The three-euro surcharge for the gluten-free pizzas is excessive. Three of us had dessert, which I wouldn't recommend because it was rather bland and not particularly good. The bill came to €68 for four people, four pizzas, four drinks, and three desserts, which I'd call average for the area, but not cheap. In my opinion, it's a place without any particular charm, suitable if you're local or just passing through, and whose main attraction, at least for pizzas, is the gluten-free option. In the future, I'll also try the restaurant's cuisine, which piques my interest.