Pizzeria d'asporto Piccolo Delfino In Reggio nell'emilia

6,3

Basado en 52 opiniones encontradas en 2 webs


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277
Di 716
in Reggio nell'emilia

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Google 50 8.2
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TripAdvisor 18 8
The pizza was way below par. My advice: abandon the idea of ​​having pizza, at least for lunch, since the oven wasn't up to temperature. Stick with the takeaway rotisserie. The tomato sauce was sour and the sauce didn't arrive. If I wanted gnocchi, I would have gone to the bakery. It's true that it only costs €5, but for bread dough, it's not even pizza dough. It's been a minute since they took it out of the oven, and I can use it as a flying saucer. Basically, one bite and then a dud, and I'm very sorry about that.
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05 Settembre 2025
6,0
Excellent pizza, excellent service and atmosphere with respect for opening hours, highly recommended!
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15 Agosto 2025
10,0
Finally, new management is reviving this historic takeout pizzeria. Thin-crust pizza, delicious and easy to digest. They complement the menu with other artisanal products.
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09 Agosto 2025
8,0
Good pizza, above average. Friendly and welcoming service. Renovated but a bit anonymous environment.
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21 Giugno 2025
8,0
Good pizza, average. There are a few tables to eat outside.
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20 Giugno 2025
10,0
Got a takeaway pizza for 9. A missile! The pizza was good! Well done
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10 Giugno 2025
10,0
Historic pizzeria in Reggio, recently reopened. Pizza and raw materials good for the standards of the neighborhood, courteous service and very available for all our needs. Recommended.
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04 Giugno 2025
8,0

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Pizzeria Sorriso

30/08/2025: Every time I went, the pizza wasn't as I ordered it. One time it was oval, another time an ingredient was missing. The last time, the lady told me the pizza chef was late. She placed my order and paid for it. Then she started making the pizza herself, without even washing her hands, having touched the money and the till! Never went back!
21/07/2025: The pizza is good and the service is excellent, always kind and attentive, you eat well and spend the right amount
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Recensioni

Rifugio Pian Vallese

13/07/2025: Thank you, Aunt Carla. From breakfast: with homemade cakes, a sandwich with prosciutto and pecorino cheese, to lunch: tagliatelle, "inimitable" leek tortelli, polenta, wild boar, mushrooms... and afternoon gnocco fritto, with cold cuts. To finish, a selection of homemade liqueurs. MUST TRY. Find some time to visit a place where the food, and Aunt Carla, are authentic, like they used to be. Thanks also to all the staff, especially Alina, a hard worker with the temperament of a great Ukrainian woman.
24/06/2025: Went by motorbike, pleasantly surprised by the surrounding nature, with beech woods. The place with fireplace in the center warmed us pleasantly. Good food and generous portions. Excellent bill, less than expected. We will return.

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