Pizzeria da Arturo In Modena

19/01/2025: Modena , november 2024 Went to Modena to have a worth travelling gastronomic experience . Franceschetta 58 is an exquisite experience that marries contemporary culinary innovation with the rich traditions of Italian cuisine. The restaurant, an offshoot of the renowned Osteria Francescana, offers a unique and intimate setting where every dish tells a story. Each plate is a testament to the culinary artistry of Chef Massimo Bottura and his team, who blend modern techniques with timeless flavors, creating a symphony of taste that captivates the senses. The ambiance of Franceschetta 58 is both inviting and sophisticated, reflecting the restaurant's commitment to excellence. The interior design, characterized by its elegant simplicity and thoughtful details, provides the perfect backdrop for a memorable dining experience. Guests are welcomed into a space where the warmth of Italian hospitality meets the precision of haute cuisine, making every meal an occasion to savor. At @franceschetta58, the menu is a dynamic showcase of seasonal ingredients and inventive compositions. The dishes, crafted with meticulous attention to detail, highlight the finest local produce, often sourced from nearby markets and artisans. Whether indulging in a multi-course tasting menu or selecting à la carte options, diners are treated to a culinary journey that celebrates the essence of Italian gastronomy, enhanced by a contemporary twist that surprises and delights

07/01/2025: Simple and welcoming place. We had lunch "à la carte" the autumn millefeuille and the Burger Emilia by Bottura, both excellent. The tortellini with parmesan cream, good but very tasty for those who don't like to eat very tasty foods, and finally the pear tartelette, very delicate and perfectly executed. Very kind and attentive staff. I will definitely return if I return to Modena!