Pizza Export da Flavio In San giovanni in persiceto

27/07/2024: We are in Loiano, you can't expect anything. The location is nice and it's cool, you have to set the table alone, you find the things on the table and set yourself up, not too many people and the context is nice. One of the 2 waitresses was immediately very grumpy and listless as soon as we arrived, but then she made a mistake and had to make herself nice. Overall nice place, appreciable food, but prices out of any context. Final bill for two too expensive.

07/07/2024: Both internal and external environments are welcoming and peaceful, a historic inn where the food is genuine and the smile is welcoming too! Well-presented dishes, generous portions, home-made products from starters to desserts. Local cuisine with mushrooms (in Loiano we are almost in the mountains..) or classic or revisited tortelli and tagliatelle (we are in Emilia Romagna!!). Wide selection of wines from the most common to the most chosen and prized. . A friendly and expert lady welcomes her guests and puts them at ease. Since 1810 written in large and the pride of the inn.... If you don't eat well here where else+?!!!!!