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Ristoranti
Lombardia
Milano
Milano
PISCO - cucina di mare -

PISCO - cucina di mare - In Milano

Via a. Bertani 16 Milano
+39 02 3360 5057
7,8

Basado en 140 opiniones encontradas en 4 webs

Prenotare

tend

1.336
Di 8.850
in Milano

I clienti commentano i loro piatti di...

milano antipasti dolci vongole pesce spaghetti tonno pagare risotto gamberi ricci ceviche pasta cioccolato pomodoro
Italiana, Mediterranea, Pesce
Milano

Gestione recensioni

Recensioni Nota
TripAdvisor 546 8
Google 116 9.2
Recensioni Nota
amioparere.com 0
The Fork 0
Excellent in every way, my favorites were the potato-crusted sea bass and the stewed turbot. Definitely recommended for seafood lovers.
Più commenti
in Google
.
14 Marzo 2026
10,0
Delicious. Service was attentive. We were seated without a reservation (at 9 p.m., in the middle of the Winter Olympics), and the restaurant was packed—we were lucky. We had risotto, spaghetti with shells, and tuna tartare—every dish was mouthwatering. For two, with a bottle of Sauvingon Blanc, the bill came to 110 euros. But it was very, very delicious!!!
Più commenti
in Google
.
17 Febbraio 2026
10,0
Excellent food, although the prawns were overcooked. Very good quality, but a bit dry. Too bad. Everything else was perfect! The baked scallop with herbs was excellent. The octopus with potatoes and Taggia olives was very good. The tiramisu was perfect. We'll definitely be back!
Più commenti
in Google
.
14 Febbraio 2026
8,0
What a surprise: I had never been there before, the food was great, excellent fish and perfect service!
Più commenti
in Google
.
24 Dicembre 2025
10,0
I dined at this restaurant and immediately appreciated the ambiance and decor. The marinated sardines were excellent, and the carasau bread provided at the start of the meal was much appreciated. The linguine with clams was unforgettable. The potato-crusted sea bass was very good.
Più commenti
in Google
.
02 Dicembre 2025
8,0
The food was truly good, in order of preference (and order of serving): seared calamari, paccheri with baby octopus all'amatriciana, and tuna alla catalana. I have some reservations about the last recipe; it's good but a bit "extravagant" and doesn't enhance the delicate flavor of the tuna. Service is always attentive and never intrusive.
Più commenti
in Google
.
31 Ottobre 2025
8,0
A very good restaurant. The sea bass was perfectly cooked and seasoned.
Più commenti
in Google
.
26 Ottobre 2025
10,0

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