Pane e Vino In Milano

Good restaurant. In my opinion nothing spectacular, but very solid food. I think a bit too expensive to be a 5/5 for what it is. Great tiramisu!

Well, we wanted to sit in the sun - we didn't give it any further thought. However, the heat at the seat outside was so intense that we asked the waiter to lower the sun blinds a little. I couldn't even express my request before he interrupted me and said that you need vitamin D and that you should sit in the sun. I thought it was just a joke, but it stayed that way. We sweltered in the sun and accepted it. I wanted water, but was persuaded to take a non-alcoholic Aperol (!) - for 10 euros. Well then. At least they don't charge any coperta fees. The service was okay, but somehow stubborn.

The place is just AMAZING! The food, the ambience, the service

proposta davvero ampia, con prezzi altini ma tutto sommato si mangia bene. Ricarico sui vini un po' esagerato, per il resto il proprietario è alla mano, un po' meno i camerieri.

Really wide selection, with high prices but all in all the food is good. The mark-up on wines is a little exaggerated, otherwise the owner is approachable, a little less so the waiters who take too much confidence. I highly recommend trying the really really good orecchiette. I recommend it even if it's a little more touristy, the food, I repeat, is good!

Proposta davvero ampia, con prezzi altini ma tutto sommato si mangia bene. Ricarico sui vini un po' esagerato, per il resto il proprietario è alla mano, un po' meno i camerieri che si prendono troppa confidenza. Consiglio vivamente di provare le orecchiette davvero davvero buone. Lo consiglio anche se è un po' più turistico il cibo ripeto è buono!

We passed by several times - always a visited establishment. And it works at lunchtime, when many people are resting. Clients at the time of visit are 50/50 tourists and locals. The osobukka is excellent, most tender, full of bone. A pair of well-breaded racks of lamb were good: one was a little more tender, the other needed chewing. The waiter warned us that this would be fried meat. We wanted good Tuscan wine - we got it, again, according to the waiter's recommendations. Everything else is quite normal. There was risotto with the espucco - for us there was a little too much salt, but not critical. The service is good.

Abbiamo fatto una cena veloce e leggera da Pane e vino prima di ripartire per Napoli . In realtà abbiamo trasformato in cena uno snack … nei divani generalmente utilizzati per gli aperitivi, all’ingresso, ci hanno servito in cinque minuti un’ottima cenetta: focaccia calda al rosmarino, saporitissima; insalata di salmone con pepe rosa e polpo all’insalata; caprese ( mozzarella con pomodori all’insalata e origano). Il tutto accompagnato da un ottimo calice di vino rosso. Hanno un’ampia cantina, sia di Bianchi che di rossi. Atmosfera molto calda e rilassante. Ci torneremo senz’altro !

Pane Vino (Milano Carobbio): A culinary experience not to be missed! In the heart of Milan, a stone's throw from the lively Carrobbio, there is the Pane Vino restaurant, a true jewel for lovers of good food. The welcoming atmosphere and impeccable service will make you feel immediately at ease, while the intoxicating aromas coming from the kitchen will prepare you for a memorable culinary experience. The seasonal and creative menu offers typical dishes of the Lombard tradition reinterpreted with a touch of modernity. Each course is a masterpiece of taste and refinement, made with fresh, high-quality ingredients. I had the pleasure of tasting some of their most renowned dishes, and I was truly impressed. The starter of local cured meats and cheeses was a riot of flavours, while the first courses, such as the pumpkin ravioli with butter and sage or the tagliatelle with duck ragout, were simply delicious. For second course, I chose the Milanese ossobuco, very tender and tasty, accompanied by creamy mashed potatoes. But the real star of the meal was the dessert: a homemade grandmother's cake, soft and fragrant, which ended my dinner on a high note. In addition to excellent food, Pane Vino also offers a large selection of wines, both local and international. The sommelier was very helpful in helping me choose the perfect wine to accompany my meal. Ultimately, Pane Vino is a restaurant that I highly recommend to all lovers of good food. Whether you are looking for a romantic dinner, a business lunch or an evening with friends, this restaurant will not disappoint you. Here are some of the strengths of Pane Vino: Cozy atmosphere and impeccable service Seasonal and creative menu Typical dishes of the Lombard tradition reinterpreted with a touch of modernity Fresh and high quality ingredients Large selection of wines Excellent value for money If you are in Milan, don't miss the opportunity to try Pane Vino!

Comida deliciosa y muy buena atencion