Typical Osteria environment, optimally managed by a young innkeeper, last night we only tasted his appetizers but we understood the attention to the raw materials and the care taken in bringing typical dishes to the table.
The house red wine is good
Prices ok
michele guarracino
.
16 Marzo 2025
10,0
Small but welcoming place, dinner with 0 km products, all prepared with excellent skill and goodness, affable and friendly owners. Excellent value for money! Highly recommended!
Antonio Balzano
.
13 Febbraio 2025
10,0
Nicola the owner, what can I say, is a very helpful person and very attentive to customer requests, then speaking of the food which is all top notch especially the orecchiette with burnt wheat and turnip tops...... Everything is top, even the wine... what more can I say GO AND TRY IT AND YOU WILL NOT BE DISAPPOINTED
DANILO TORRE
.
14 Gennaio 2025
10,0
Osteria stupenda, piccola ma grande nei suoi piatti e sapori della tradizione canosina, consiglio vivamente
Antonio Palumbo
.
04 Gennaio 2025
10,0
Authentic Puglian cuisine, simple, fresh local ingredients and delicious!
Cynthia D
.
31 Dicembre 2024
10,0
SPECTACULAR IN EVERYTHING.....ONLY THIS I SAY.....TOP!
Steve Guarda!
.
25 Dicembre 2024
10,0
Cozy restaurant.
Excellent first courses.
Super welcome
Giulietta
.
26 Novembre 2024
8,0
It was great! Very cozy, intimate, family-friendly. Traditional cuisine, no menu but no bad surprises either on the delicious dishes or on the price which is very fair :D I recommend!
Louise Bertrand
.
01 Novembre 2024
10,0
Small but well organized place, located in the center of the town. Exquisite food, carefully prepared, decidedly warm welcome. Must try.
Angela Tozzi
.
20 Ottobre 2024
10,0
This place came higly recommended by a local. Be aware that at least for lunch there is no menu. The waiter asked us if we wanted appetizers and pasta or pasta and meat. We chose appetizers and pasta and soon we had our table covered with many different vegetable appetizers and sliced cheese and salami. Ragu with pasta and another pasta dish with tomatoes and ruccola followed. Food was tasty and fresh, but it seemed as if we were not offered as many meal options as other tables with locals were.
Silvia Silverberg
.
05 Ottobre 2024
10,0