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Osteria Don Maccarone

Osteria Don Maccarone In Napoli

Via Gradoni di Chiaia 12 Napoli
+39 081 403251
8,6

Basado en 273 opiniones encontradas en 3 webs

Prenotare

tend

78
Di 3.781
in Napoli

I clienti commentano i loro piatti di...

spaghetti patate pasta pesce parmigiana fagioli tiramisu cozze mozzarella cuore mais dolci polpette fritto napoletano
Altre cucine, Italiana, Mediterranea, Pesce
Napoli

Gestione recensioni

Recensioni Nota
Google 1 9
TripAdvisor 680 8
Recensioni Nota
The Fork 31 8.2
Very friendly and fast service. The place is small, but you can always find a seat. Very good food and reasonable bill.
Più commenti
in Google
.
10 Maggio 2026
10,0
The food was excellent, the staff was super friendly. I highly recommend it.
Più commenti
in Google
.
10 Maggio 2026
10,0
It's a shame it only has 5 stars... Everything was great, from the location to the delicious food, to the service... the owner is a really nice guy.
Più commenti
in Google
.
10 Maggio 2026
10,0
An intimate and contemporary restaurant, excellent traditional food, and a truly friendly and approachable manager. Very short wait times and perfect prices.
Più commenti
in Google
.
10 Maggio 2026
10,0
We booked a table for two for dinner on theFork. When we arrived, they didn't have our reservation, but they still let us eat at a restaurant a few meters away (same management and cuisine, different location). Good for them finding us a table, but bad because if you book a table (regardless of how you book), you expect to find one. I highly recommend calling to be sure of a table! Good food and friendly service.
Più commenti
in Google
.
03 Maggio 2026
8,0
The pasta was very good, but unfortunately the portions were small. The appetizers were also delicious. The service wasn't very friendly, unfortunately. Just so you know, they only speak Italian.
Più commenti
in Google
.
03 Maggio 2026
8,0
The atmosphere is as welcoming as the host, the food is excellent, and the location is in the heart of Naples.
Più commenti
in Google
.
02 Maggio 2026
10,0
Excellent food, warm welcome. A truly Italian restaurant at a reasonable price.
Più commenti
in Google
.
02 Maggio 2026
10,0
We had lunch here because my mom follows him on TikTok, and we loved it. He's incredibly attentive to his customers, kind and genuine, and the food is spectacular. The place is small but cozy, and feels like home. Thanks for everything!
Più commenti
in Google
.
01 Maggio 2026
10,0
Great little restaurant, super friendly. The owner is fantastic. Excellent simple food. I highly recommend it.
Più commenti
in Google
.
29 Aprile 2026
10,0

Ristoranti simili a Napoli

8,6
241
Recensioni

Il Buco

26/07/2026: Deserves its Michelin Star!! Order family style to taste the culinary excellence.
25/07/2026: Made a reservation for a Sunday night, and had an incredible time. The outside seating is tiered, with sectioned private tables nestled in beautiful greenery. Since it was so hot during our stay in Sorrento, we opted to sit inside. We were guided down a flight of stairs, which led to an elegant dining area that was once the 16th century wine cellar for a former monastery. There is also another flight of stairs that lead up to more seating, and the wine cellar. Once seated, we were handed the wine menu, which listed countless choices. Admitting we were in over our heads, a Sommelier, Geppino, was sent to our table. He was wonderful! Warm, friendly, helpful and extremely passionate about his role. He suggested a 2020 Chianti we thoroughly enjoyed, and which paired well with everything we ate. We were so taken with his hospitality and energy, that we took two bottles of wine home with us! My husband ordered the Raviolo for his first course, and the Beef for his second. I chose to hand my selections over to the chef, ordering the "In Our Hands" portion of the Scent of the Land. Everything that came out, was beyond fabulous. Even my husband, who is not a foodie, gave high praise. There was artistry in every presentation. Proteins were melt in your mouth tender and enveloped in savory sauces and tender pasta. Natural fats were beautifully balanced with subtle bits of acidity that left your palette satisfied yet craving for more. You could taste culinary expertise in every bite, with each plate being perfectly portioned. With each serving, it was obvious how much care the kitchen put into each dish. Service was on point, with staff constantly circling the restaurant, watching to see if anything was needed. They were friendly and engaging, and made us feel like we were the only ones in the restaurant. Il Buco served up some of the best food we have ever had. True craftmanship from beginning to end.
8,6
241
Recensioni

Il Buco

26/07/2026: Deserves its Michelin Star!! Order family style to taste the culinary excellence.
25/07/2026: Made a reservation for a Sunday night, and had an incredible time. The outside seating is tiered, with sectioned private tables nestled in beautiful greenery. Since it was so hot during our stay in Sorrento, we opted to sit inside. We were guided down a flight of stairs, which led to an elegant dining area that was once the 16th century wine cellar for a former monastery. There is also another flight of stairs that lead up to more seating, and the wine cellar. Once seated, we were handed the wine menu, which listed countless choices. Admitting we were in over our heads, a Sommelier, Geppino, was sent to our table. He was wonderful! Warm, friendly, helpful and extremely passionate about his role. He suggested a 2020 Chianti we thoroughly enjoyed, and which paired well with everything we ate. We were so taken with his hospitality and energy, that we took two bottles of wine home with us! My husband ordered the Raviolo for his first course, and the Beef for his second. I chose to hand my selections over to the chef, ordering the "In Our Hands" portion of the Scent of the Land. Everything that came out, was beyond fabulous. Even my husband, who is not a foodie, gave high praise. There was artistry in every presentation. Proteins were melt in your mouth tender and enveloped in savory sauces and tender pasta. Natural fats were beautifully balanced with subtle bits of acidity that left your palette satisfied yet craving for more. You could taste culinary expertise in every bite, with each plate being perfectly portioned. With each serving, it was obvious how much care the kitchen put into each dish. Service was on point, with staff constantly circling the restaurant, watching to see if anything was needed. They were friendly and engaging, and made us feel like we were the only ones in the restaurant. Il Buco served up some of the best food we have ever had. True craftmanship from beginning to end.

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