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Ristoranti
Emilia-romagna
Parma
Parma
Osteria dello Zingaro

Osteria dello Zingaro In Parma

Borgo del Correggio, 5B Parma
+39 0521 207483
8,3

Basado en 156 opiniones encontradas en 3 webs

tend

45
Di 864
in Parma
16
Di 31
di cucina Cucina parmigiana in Parma

I clienti commentano i loro piatti di...

carne dolci zucca torta tagliatelle formaggi patate semplice parmigiano filetto parmigiana verdure antipasti pasta prosciutto
Cucina parmigiana
Parma

Gestione recensioni

Recensioni Nota
Google 1090 8.8
TripAdvisor 806 8.2
Recensioni Nota
amioparere.com 33 6.8
Everything is superbly delicious, congratulations.... Let's rock 🤟
Più commenti
in Google
.
08 Ottobre 2025
10,0
Very good food, normal portions, fair price, only flaw: service a bit slow.
Più commenti
in Google
.
06 Ottobre 2025
8,0
We ate very well, but the service was extremely slow. We almost left before the meat was served because we waited so long. For wine, we ordered a Barolo, which seemed inexpensive, and understandably so, not up to the appellation's standards.
Più commenti
in Google
.
25 Settembre 2025
8,0
I went back after last year, and it was the same, quiet place and excellent food
Più commenti
in Google
.
21 Settembre 2025
10,0
Restaurant recommended by our hotel, we were not disappointed, the dishes were delicious, excellent value for money
Più commenti
in Google
.
10 Settembre 2025
10,0
Ufh! Ok my 9y old daughter and I loved every single dish here we could eat! We started with salumi and parma cheese, then horse roast beef and ravioli with parmaggiano and chard!!! Fantastic! When in Parma, go for this place! It was full of locals btw- a good sign. The service was a bit overwhelmed, still very friendly. We recommend this place!
Più commenti
in Google
.
02 Settembre 2025
10,0
My favorite place, I often send my guests and they have always had a great time, especially foreigners, with easy menus in English and French.
Più commenti
in Google
.
26 Agosto 2025
10,0
On Tuesday, July 5th, we went to Parma and ate at this little trattoria near the cathedral. We had tortelli mix, spaghetti allo zingaro, and stuffed guinea fowl. Everything was delicious, the waitress was very kind, and the service was very fast. The bill was fair, with first courses costing €11. We'll definitely be back. I've added it to my list of Italian restaurants 😊😋
Più commenti
in Google
.
07 Agosto 2025
10,0
Nous avons dîné sur une petite table dans la rue, le service était attentionné, les plats savoureux, joue de bœuf fondante avec de la polenta, porc au romarin très réussi également. A la fin du repas nous avons goûté un Parmesan des montagnes délicieux.
Più commenti
in TripAdvisor
.
01 Maggio 2025
10,0
Bis di tortelli molto buoni….antipasti e formaggi curati in qualità e presentazione….personale di sala giovane professionale ed empatico specialmente la ragazza….ottima scelta di vini sia al calice che in bottiglia….ottimi i dolci della casa…..da ritornare ….ottima la location in centro a Parma vicino alla chiesa di San Giovanni Evangelista. Menzione per la brigata di cucina …e per il proprietario attento disponibile ed organizzato.
Più commenti
in TripAdvisor
.
25 Aprile 2025
8,0

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04/10/2025: This restaurant is located in a small town not far from Parma. The interior is beautiful, and all the staff were very kind. Since I don't speak Italian, they called in someone who spoke English and Spanish. Even more helpful, the Japanese chef came in from the busy kitchen to take our order and carefully explain the recipes. ♡♡ Thank you, Abe-san! Every dish was delicious, just as you'd expect from the photos! On Friday, they served a special stewed meat dish. The truffle risotto was indescribably delicious. My kids were so happy, they even said it was the best in the Parma area. I was too full to eat it this time, but the dessert presentation was amazing. Just looking at it made it taste delicious. The atmosphere was so enjoyable and delicious. I'd love to come back.
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21/09/2025: It was my first time here, and I was truly satisfied. The torta fritta was exceptional and very light, both the classic version served with a charcuterie board and the stuffed one. We also tried the trio of tortelli (lean, cooked shoulder, and cacciatore-style potatoes), all three very good, but in my opinion the ones filled with cooked shoulder were the best. Finally, we also tried the Parma rose, which was off the menu for the day, and was truly spectacular. Prices are average for the place. What can I say, we'll definitely be back!

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