Osteria dei Servi In Parma

8,4

Basado en 527 opiniones encontradas en 4 webs


tend

26
Di 864
in Parma
11
Di 31
di cucina Cucina parmigiana in Parma

Gestione recensioni

Truly a unique place. Excellent products and knowledgeable, professional staff. A truly unique experience.
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02 Febbraio 2026
6,0
For us, Osteria dei Servi is a place where you immediately feel welcome. The atmosphere is warm, cozy, and authentic—exactly what we love about a good Italian osteria. The food delighted us with its honest, traditional cuisine. Fresh ingredients, clear flavors, and dishes prepared with love. Every plate was a true moment of pleasure. The service was friendly, attentive, and pleasantly personal. Definitely a place we would gladly recommend and return to anytime. 🍝🍷✨
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01 Febbraio 2026
10,0
The place u MUST try. This is my favorite place in Parma and it's never disappointed me. Atmosphere, service, food 💯👍🏻
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31 Gennaio 2026
10,0
An absolutely unique place. We had some truly delicious first courses, especially the tagliatelle with wild boar. Highly recommended. Compliments to the chef and all the staff.
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27 Gennaio 2026
10,0
Excellent osteria with a wide variety of meats and Parma specialties, everything very good and the service excellent. Highly recommended!
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25 Gennaio 2026
10,0
People are very kind, food was excellent, the best we tried so far, the place is very nice and clean and we will definitely come back again
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25 Gennaio 2026
10,0
The outside area was a bit cold but we warmed up with the food.
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23 Gennaio 2026
8,0
For the first time in Parma, we decided to have lunch at this restaurant, which we found while browsing some stalls at the adjacent market. The place is welcoming, and we're shown to a table on the outdoor veranda. Immediately after ordering, we're brought a small welcome platter with a salami (Strolghino?) to cut ourselves with a still-warm roll. A great idea, and we appreciate the quality of the food. Next comes an excellent risotto "alla Giuseppe Verdi" with porcini mushrooms, asparagus, and culatello (photo), and a plate of tagliolini with culatello and a butter and parmesan cream (photo). This last dish is truly amazing: the butter and parmesan cream (definitely used generously) is worth mopping up with a piece of bread. We finish with a portion of zabaglione drowned in coffee, which I ask for without cream, and which leaves me licking my lips. Water and two glasses of Montefiore wine. I would definitely go back.
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23 Gennaio 2026
10,0
Excellent traditional food, very professional and friendly staff, and a more than good value. A very quaint place, I'll definitely be back.
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in Google
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23 Gennaio 2026
10,0
Unique place, friendly and welcoming staff, excellent food.
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22 Gennaio 2026
10,0

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02/01/2026: We chose this venue for New Year's Eve dinner and it was truly a wonderful experience, exceeding our expectations. From the moment we arrived, we were greeted with great courtesy: the staff was always kind, attentive, and very efficient, with precise and well-organized service. The atmosphere was warm and welcoming, perfect for celebrating the occasion, and the dishes were all excellent, carefully prepared, and very tasty. The bill was higher than usual for New Year's Eve, but this was clearly communicated when booking, so it was absolutely fair. A truly positive experience, highly recommended!
30/12/2025: It is a restaurant where tradition meets innovation with excellent quality.
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Trattoria Corrieri

13/12/2025: Tortelli with herbs have a strong flavour but the guinea fowl stuffed with cured meats is dry and too tasty
13/12/2025: We found this place by chance during our Lazio trip to Parma...excellent food and great service...so much so that we'll get a season ticket!!! The price was also very reasonable considering the quality of the food.

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