Osteria de l'Anzolim In Riva del garda

Simply superb!!! Excellent food, very good service, reasonably priced, but not "cheap".

We had lunch outside in a quiet, breezy, and peaceful square. The waitress, sincerely and genuinely courteous, served us impeccably. The wait times were compatible with the dishes ordered, and all eight diners were served simultaneously. The menu was well-structured, without overdoing the selection, yet capable of satisfying everyone's needs, from children to greedy adults. Perfectly fried, crispy on the outside and soft on the inside, dry, and didn't "wet" the paper on the plate. The paccheri with fish sauce were good, a little overcooked, but it's a matter of taste. The gnocchi were fabulous, as was the spaghetti with meatballs. The breading on the children's cutlets was one of the best I've ever tasted. The tiramisu was perfectly balanced, with the coffee not overpowering the cocoa and the soft yet consistent cream. The cheesecake was equally good. Prices were reasonable for the location and the quality of the ingredients. The place was clean, as were the bathrooms. Recommended stop for lunch or dinner away from the chaos of the alleys.

Excellent food, great food and excellent service

A very good and welcoming restaurant. The waiters are very friendly and the portions are generous, both for the main course and the dessert. I recommend trying the carne salada! It's not super cheap, but it's worth it!

Excellent food at great prices, and super friendly service. Everything is perfect here, from the cloth towels in the restroom to the ambiance and the delicious food.

A fantastic place we'll definitely be returning to! The grilled fish was delicious, the steak was perfectly cooked, and the pasta was simply delicious. All dishes were served with meticulous attention to detail – you can see the love and care put into both the flavor and presentation. The greatest asset of this place, however, is the incredibly kind owners. Excellent cuisine, a beautiful atmosphere, and passionate people.

Excellent meat, super helpful and kind staff.

A lovely Florentine steak. Thank you so much for your hospitality!

Very tasty steak, 5+, I recommend, worth the bill.

An incredible little spot in a corner of a small square in Riva. It was May 16th, so more than two weeks ago, and I spent the first of three evenings of a team building here with some colleagues. We were carried away partly by the wind and partly by the recommendations. It's no coincidence that one of the first things worth mentioning was their tartare: probably a house specialty given the care with which it's prepared tableside (see attached video), it was amazing! Furthermore, to accompany it as appetizers, we chose to share the creamed cod crostini with a hint of lime, the Trentino platter (speck, local cured meats, and mountain cheeses), and the bruschetta. Finally, along with three others, I had the pleasure of eating a Florentine steak cooked rare (we ordered two, one weighing 1.1kg and the other 1.3kg). I must honestly say that this time the rest of the food surpassed the Florentine steak; the appetizers were so incredible they outclassed it! The staff was really kind to us, and even though there were six of us, we almost certainly ended up at a somewhat noisy table. Thanks for the enjoyable dinner! (And for the bitters, haha)