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Ristoranti
Lombardia
Brescia
Gargnano
osteria civico 20

osteria civico 20 In Gargnano

Piazza Villa 20, 25084, Gargnano Italia Gargnano
+39 0365 72643
8,7

Basado en 122 opiniones encontradas en 2 webs

tend

2
Di 44
in Gargnano
2
Di 31
di cucina Italiana in Gargnano

I clienti commentano i loro piatti di...

pesce pasta ravioli polpo carne spaghetti
Italiana
Gargnano

Gestione recensioni

Recensioni Nota
Google 93 9.2
Recensioni Nota
TripAdvisor 133 8.8
A little gem nestled in the picturesque setting of Villa di Gargnano. A wonderful, peaceful location directly on the lakefront, overlooking the colorful houses overlooking the harbor. Excellent, attentive, and fast service. Refined cuisine, excellent quality ingredients, and flavorful, balanced, and beautiful dishes! Kudos to Mirko and the entire staff! I'll be back.
Più commenti
in Google
.
08 Aprile 2026
10,0
We visited in October, as the restaurant is also open during the off-season. The location is beautiful, right on the water, and it has a very romantic atmosphere when you sit outside in the evening. The service was good and the staff very friendly! There is a wide selection of different dishes, especially many vegetarian options. The food was very good! The prices are excellent for the quality. Great! :)
Più commenti
in Google
.
21 Dicembre 2025
10,0
The food was good, the drinks and service were friendly.
Più commenti
in Google
.
30 Ottobre 2025
10,0

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30/10/2025: Fantastic ice cream and the gentleman server was incredibly friendly and patient. He even came cycling after my daughter who had left her phone in the shop!
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La Corte di Bacco

01/03/2026: A restaurant characterized by excellent professionalism in the dining room and kitchen. Dishes are truly meticulously crafted, with attention to the ingredients, flavor, and presentation, from appetizers to desserts.
22/02/2026: We first visited this traditional restaurant for lunch seven years ago, and it still amazes us. Every time we pass through Edolo, our first stop is La Corte di Bacco. We visited on February 19th for lunch and ordered the platter of local cured meats and cheeses. Delicious. I recommend trying the sauces to pair with the cheeses as you like. We skipped the first course and dived right into the second course. Sliced ​​venison accompanied by mixed vegetables and baked potatoes. A delight. To finish, I recommend ordering the buckwheat dessert. Superb. Thanks to the staff and owners for their warm welcome. Rating 11.

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