Very nice place, unparalleled kindness, wonderful women. This is just the premise. Refined, elegant and informal place in the center of San Daniele. Without mentioning the excellence of the ham, you can see a search for goodness and authenticity in all the dishes starting from the pickles, try them. Note of honor on the gluten-free dishes starting from the breadsticks and bagels. Try the tagliolini with ham. BRAVE, BRAVE, BRAVE
Valentina Zanella
.
01 Giugno 2025
10,0
everything very good, shame about the limited variety of dishes
Dennis Carbonich
.
19 Maggio 2025
10,0
Good Friulian food tavern. The San Daniele is excellent.
Matteo Cesana
.
29 Aprile 2025
10,0
Nice and welcoming place, excellent products and helpful and kind staff. Good value for money.
Monica
.
25 Aprile 2025
8,0
Simply a pleasure for the senses, San Daniele ham that melts in your mouth, tagliolini with Portonat that you wish would never end.
The tiramisu is also excellent.
Experience to try.
And, if possible, to be repeated.
Mario B
.
24 Aprile 2025
10,0
Authentic restaurant. Small, fine menu. Cordiality was in the air.
Mathias Liebmann
.
23 Aprile 2025
10,0
A San Daniele in transito per una breve vacanza ci imbattiamo in questo ristorante ancora aperto nonostante l’ora! La cameriera molto gentile ci ha fatto accomodare e ci ha seguiti x tutto il pranzo! Un tagliere di affettati e sott’oli di tutto rispetto e un primo piatto tipico condito con delle erbe selvatiche che si raccolgono in questo periodo molto molto buono! Ecco forse i dolci pur sempre tipici non sono il massimo! Prezzo per qualità e servizio adeguato! E il distillato offertoci, prodotto da una realtà locale, davvero super!
SuperSabbri
.
23 Aprile 2025
8,0
The third time we return to this place and every time is like the first
Moving food for how good it is with super quality and price
Every time you come out flying because of how good you did
Tommaso Zardini
.
29 Marzo 2025
10,0
Cozy tavern, with very friendly and welcoming staff, we celebrated my birthday, everything was really good, we will definitely be back and I will recommend anyone to go there, thanks again
agnese scarpa
.
06 Marzo 2025
10,0
Local. Historic San Daniele where you can taste the. Famous ham, but not only, also pighin trout... Well done
Paolo Moroso
.
01 Marzo 2025
10,0