You can't get more than 5 stars, but I would give it 100! Last night I celebrated my father's birthday with the whole family and 23 super happy and delighted people like I've never seen! A spectacular welcome and food from a starred restaurant, but in quantity! So everyone is very happy with satisfied bellies, thanks Ostaietta, yesterday's magnificent evening will remain in the memories of all my family 🥰
Anna Laurin
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14 Marzo 2025
10,0
I ate very well, the grilled octopus is top notch, the fried fish was excellent and I have rarely tasted such good zabaglione. The service is a little slow but justified by the care taken with the dishes, which are also enviable in their presentation. Polite and friendly staff, I had already been once and, amazed by the quality of the dishes, tonight I brought my family, and I can say that they were all more than satisfied. I will definitely come back
Anna Stigliani
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13 Marzo 2025
8,0
I went to Genoa specifically to try this restaurant whilst I travelled through Italy during Christmas. I was served by Barbi, who was very polite and friendly, also she spoke perfect English so was able to explain the menu in detail. The seafood was amazing and the price was very good for high quality food. I would definitely recommend this restaurant.
Manny Singh
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08 Marzo 2025
10,0
What can I say, excellent raw materials, super, super recommended price
Ary Pellex
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04 Marzo 2025
10,0
Simply speechless. It's a must if you come to Genoa. I ate the old-fashioned Pansoti with white pesto... The best first course of my life!
The matteo
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26 Febbraio 2025
10,0
Marco, the chef, is the best, friendly, passionate about his work and really good. The guys in the room are kind and smiling and the price is honest. Fantastic!
Vivy S (VivyS)
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26 Febbraio 2025
10,0
The difficult thing is getting in (it's inaccessible without a reservation), but then it's a pleasure. Well-packaged dishes, quality products, pleasant service, fair prices.
Paolo Valvo
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25 Febbraio 2025
8,0
A simple restaurant with a mainly fish menu. Low prices.
Mixed frying is valid.
Roberto Atzori
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13 Febbraio 2025
6,0
Eccezionale, meriterebbe il voto massimo che non ho dato perché è un pó rumoroso. Essendo piccolo, una quarantoba di posti, le chiacchiere dei vari tavoli si sentono. Come ristorante davvero top: primi, secondi e dolci sono eccellenti. Rapporto qualità prezzo super. Primo secondo dolce una bottiglia di vino in 4 e 2 di acqua: 33 euro a testa. Buonissimo il pesce: come primo Consiglio la calamarata di pesce oppure ravioli ai carciofi. Di secondo suggerisco il tris di tartare di tonno, che ha diverse opzioni di abbinamento. Non a caso occorre prenotare con mesi di anticipo
Lelpap6
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02 Febbraio 2025
8,0
Ritornato in questa meravigliosa trattoria che dire MARCO e il migliore con i suoi piatti dalla tartar di tonno con pesto e pinoli le troffie al sugo di mare e per secondo un fritto di mare spaziale lo zabaione con canestrelli per finire da urlo Katia la mamma poi una persona troppo gentile merita sempre tornare in questo meraviglioso posto.
Marco G
.
08 Gennaio 2025
10,0
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