Officina Della Bistecca In Greve in chianti

8,4

Basado en 574 opiniones encontradas en 3 webs


tend

12
Di 90
in Greve in chianti

Gestione recensioni

Sensational, food and energy of the place.
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13 Maggio 2026
10,0
Amazing dinning experience! After booking in advance we found our self in a shared table which at first sounded a bit awkward (because you sit with the people that you don’t know) but after drinking a lot of Chianti a Fiasco everything changes and you get to socialize with the rest 😂. Definitely recommended!
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12 Maggio 2026
10,0
The dining experience here is a must-do if you are in the area and like beef (a LOT of beef). It’s a really cool place.
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12 Maggio 2026
10,0
Truly amazing. The staff were so friendly and welcoming. For meat lovers, this is an absolute must-visit! Every course was special!
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11 Maggio 2026
10,0
Worth it! One of the most famous places for Italian cuisine. Packed. But the quality is excellent.
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11 Maggio 2026
10,0
Fantastic place and then there is Cecchini he is a force just for him it is worth the visit excellent
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11 Maggio 2026
10,0
One of the greatest butchery and dining experiences available in Tuscany or anywhere else for that matter. Superb quality meat and a philosophy of nose to tail eating, quality of life (for the cows) and respect for the animal. You are taken on a beefy journey eating cuts both well known and more niche. Our particular favourite was the “Etruscan cut”, from the forequarter but with a texture and softness found in many of the more premium cuts. With an honourable mention to the “ramerino in culo” delightfully translated to rosemary up the bum. An unforgettable experience. And at €50 a head unbelievable value! Dario is a legend
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11 Maggio 2026
10,0
Very nice place, Quality menu, plentiful and reasonably priced. Friendly and attentive service.
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10 Maggio 2026
10,0
A wonderful experience, it's always nice to come and eat at Cecchini. The waiter who looked after us all evening, Giacomo, is super professional, and gives excellent advice; you can tell he's passionate about his work. A wonderful person.
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10 Maggio 2026
10,0
The meat was just okay, and the welcome and service were rushed. The folded-in-quarters pouch in the paper wasn't great.
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10 Maggio 2026
6,0

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