I regularly go there for morning coffee. Very welcoming atmosphere, very friendly staff. Delicious offers.
Laura Fatichenti
.
05 Maggio 2026
10,0
The staff were incredibly friendly and welcoming. We ate for two, sharing an appetizer, two saffron risottos, and four glasses of white wine (Del Santo!). The portions were generous, delicious, and most importantly, a curious and much-appreciated discovery: raspadura. We'll definitely be back.
I went here with a friend and we had excellent saffron rice and raspadura, truly superb! From the moment we called to make a reservation, they were incredibly kind, and once we arrived, we immediately felt welcomed and treated well. A truly pleasant experience in every way. I definitely recommend it! The restaurant is very quiet; we dined outside and really appreciated the peaceful location in a pedestrian area.
Carola
.
27 Aprile 2026
10,0
went for an aperitive and stayed for dinner. Warm and friendly people. Made us feel welcome. Will definitely return every time.
Ashish Arora
.
21 Aprile 2026
10,0
Very kind staff, I ate a toast outside
Diletta Roggerini
.
19 Marzo 2026
10,0
I eat here occasionally. Never had any problems with the food or the staff, who are friendly and responsive. The chicken curry, appetizers, and other dishes are always tasty. The location is quiet. The tables are a bit small and unstable, but nothing major. I always come back.
Recensore
.
02 Marzo 2026
8,0
I spent about an hour at this lovely place in the heart of Milan, enjoying an evening aperitivo. The location is beautiful, and the cocktails were good, but the snacks were limited (a few chips and a few tarallos).
The toasted sandwiches, made with a different kind of bread than the usual sandwich bread, were delicious, with generous toppings and a wide selection. The small menu included a few dishes, such as: chicken, rice with chicken curry, veal with tuna sauce, red beef, and more.
I can only comment on the quality of the toasted sandwiches: good.
Lorena Lorena
.
27 Gennaio 2026
8,0
Very good food, friendly staff.
Ivan Ferencak
.
07 Dicembre 2025
10,0