The beauty of Fabio Novembre and the guaranteed goodness of Vittorio. Not to be missed.
maria paola forleo
.
10 Aprile 2026
10,0
Magnificent experience! A real gem in Milan! Unfortunately, there aren't any restaurants like this, and these are the best. The staff is incredibly attentive, and then there's Vittorio, the owner, the soul of the restaurant. It's going to become a regular for us! Well done!
matteo pelloli
.
10 Aprile 2026
10,0
I live in the neighborhood, and since I discovered it, it's become a go-to place. Amazing!
Matteo Innocenti
.
03 Aprile 2026
10,0
A unique, well-maintained, and cheerful place. The interior features four open-view counters: one for meat, one for vegetables, one for fish, and one for dessert. The selection is wide (perhaps too wide) and never boring. The dishes are simple but beautifully prepared. The price is reasonable.
giovanni sartori
.
30 Marzo 2026
8,0
Tasty and balanced cuisine, welcoming atmosphere. We'll be back. We had orecchiette, ziti, and friselle: everything was excellent.
Fabio D'Addio
.
30 Marzo 2026
10,0
Pleasant atmosphere in the heated outdoor area. Not too noisy. Prices are average, and the quality of the pizza and dishes is good. The service was good but not excellent, with some of the waiters having difficulty understanding the language. With the TheFork discount, the final price was also good.
Definitely worth returning.
Ciara Ciara
.
26 Marzo 2026
10,0
Excellent Apulian cuisine, plentiful selection, friendly staff, and local specialties. Sometimes a little slow. Definitely worth a try.
marco meli
.
15 Marzo 2026
10,0
Very informal atmosphere, trattoria-style tablecloths, terrible service, I would say. The guys don't know anything. If you ask any question about any food product, they don't know and they also have little patience. I witnessed a scene of a customer who asked what type of catch of the day they had, but the guy kept answering only sea bass, only sea bass when there were enough other fish on the FISH counter... a piece of advice, since you spend €60 per person like us, at least be careful to put adequate service, perhaps with professional waiters, the food neither infamy nor praise.
Sonia Sosso’
.
11 Marzo 2026
6,0
Overall, everything was very good. The only flaw, which doesn't change my opinion, is that the lobster pasta had pieces of shell. Be more careful!
Recommendation
Luca “Luke” Evangelista
.
09 Marzo 2026
10,0
Excellent experience. We were treated wonderfully, the food was delicious, and the service was phenomenal, plus the atmosphere was peaceful and welcoming. Thank you so much!
Estela Almodóvar Alvarado
.
20 Febbraio 2026
10,0
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