Martinatica In Pietrasanta

Returned a year later I confirm everything ... unique place in the area! There are also new dishes .. delicious! My advice: let the chef guide you .. he will know how to make you live a special experience! FANTASTIC, The best restaurant tried this year between Versilia and Milan. They had always spoken well of this restaurant but we had never found a place. This time we moved well in advance (mid-June to book in August). Young, polite, precise and prepared staff. Upon arrival they offer an aperitif with personalized cocktail and delicious tastings. Then the Chef comes by, unique. Never seen such service in any starred restaurant. He is friendly, easy-going and speaks with each table to choose the menu together based on the tastes of the diners. We opted for a 6-course tasting with lots of raw fish but also meat to finish (and it was worth it). What can I say, everything is exceptional. Excellent wine list without excessive markups. Focaccina, breadsticks and warm bread all to be tasted. Correct quality-price ratio. Perfect for an evening with your partner. I absolutely recommend doing a tasting and giving the chef free rein.. you won't regret it

-Hic manebimus optime- Last night, on the advice of friends we tried 'la martinica' As soon as we arrived, Francesco, the chef, introduced himself by exchanging a short chat where he was able to understand our tastes and preferences. We opted for the 8-course menu and we did not regret it at all. The menu, mainly fish, left us speechless at every course, excellent quality food and raw materials worked by professionals! During dinner, the chef joined us with great interest in the progress of the evening, a very positive note as far as I'm concerned. The service was impeccable, attentive, friendly and refined. The location, very well-kept and welcoming. The dinner was accompanied by the pleasant sound of the waterfall adjacent to the restaurant. Francesco and his staff deserve the right recognition that I'm sure will come! ⭐️ I recommend it to those who, in addition to eating, want to have an experience that will carry with them for a while. The price is more than fair for the culinary qualities of the restaurant. The fish is spectacular as are the pairings that accompany it, the pastries are truly sublime but the highlight, for me, is the closing of the menu with the bison, a truly extraordinary flavor! Yes, we had a really great time here. See you soon!

A truly pleasant experience in every way. The room temperature was perfect, helping to create a welcoming and relaxed atmosphere. The dining room staff proved to be extremely attentive, kind and helpful from the start. A special compliment goes to the chef, who not only passionately explained each dish, but also took into great consideration my gluten and lactose intolerances, offering me alternative tastings and taking care of the smallest details. The courses were balanced in quantity, presented with great attention and refinement. The quality of the raw materials and the freshness of the products used were evident in each dish. The wine list was also excellent, with interesting and well-selected proposals. I will definitely be back! Thank you for this wonderful culinary experience ♥️

It's not just a restaurant, it's a laboratory of sensory experiences headed by a great chef and above all a great person.

We were yesterday for the first time in this charming restaurant, in summer it is difficult to find a place if you do not book well in advance ... and WOW ... I did not expect such attention and care to detail. All the beauty of the restaurant has already been written in the comments of other users. I would like to add only two small personal notes: first, if you love raw seafood, forget about the tasting menu, you will not be disappointed. Second, a special thanks to the chef who despite the amount of customers and tables to look after always came to us with a huge smile and always with a joke ready! You can see that he loves his job and his cooking and I think that thanking him for all the energy he puts into it is the least we can do! See you soon!

Elegant place, very nice service. Worth to pay.

We have been several times and each time it is a fantastic experience, pampered, looked after and nothing left to chance. Excellent food and attentive service, trained and attentive staff. Always a beautiful evening!

The best restaurant in Versilia

Sono stata alla Martinatica con il mio ragazzo per i miei 30 anni e devo dire che sono rimasta positivamente sorpresa. Chef impeccabile e servizio eccellente, siamo stati molto bene e consiglio vivamente il menù degustazione 8 portate, sicuramente non uscirete con la fame. Ne approfitto per ringraziare lo chef che è riuscito a propormi un menù vario e completo nonostante le mie allergie. Può sembrare scontato, ma dato che in tanti posti mi chiedono praticamente di dare disdetta e non andare a cena, a causa delle mie numerose allergie, ho apprezzato molto. Torneremo sicuramente

Esperienza unica .staff giovane gentile e mai invadente . .piatti belli al gusto e alla vista ho scelto di regalare un menu di .8 portate che vi sazieranno sicuramente Siamo rimasti affascinati .