Mare fritto...e isole comprese In Gaeta

7,5

Basado en 112 opiniones encontradas en 2 webs


tend

28
Di 136
in Gaeta

Gestione recensioni

Recensioni Nota
Google 739 8.4
Recensioni Nota
TripAdvisor 1285 8
Excellent food. Very well run. The owner is friendly and very knowledgeable. Highly recommended!
Più commenti
in Google
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24 Luglio 2025
10,0
What can I say... finally medieval Gaeta has a place where you can eat well. A nice place, a bit reminiscent of some island. The first courses are served in pans and made with excellent quality ingredients, you're spoiled for choice on which to order, they are all delicious. My husband had yellow gold with cod and yellow and red cherry tomatoes... Wow, my son had octopus and I had mussels and pecorino cheese that just writing about it makes my mouth water. And what can I say about the battered cod on a bed of Mantuan pumpkin... 😋 The seafood is also worth a try. They don't take reservations, the only flaw, but they are quite fast. I highly recommend stopping to eat at this place which at first glance seems unpretentious but in reality is very much so.
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21 Luglio 2025
8,0
Excellent selection of dishes and fried foods, very fresh fish, efficient and very kind staff.
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14 Luglio 2025
10,0
Informal place where you can try many types of fried food or a plate of linguine with a good variety of condiments. The owner is very kind and ready to satisfy every possible request. It has two spaces, one right in front of the business and a very nice courtyard a little further inside. It is not always easy to find a seat but it is worth the wait. It is located in the port area in the medieval part of Gaeta in one of the most characteristic squares, and eating a stone's throw from the sea is a real delight.
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03 Luglio 2025
10,0
Went for a dinner after trying for a few nights and receiving a recommendation. It’s a family run business so opening hours / days seem to change. With that being said, was worth the effort. Staff were very friendly and accommodating. Clam pasta and anchovy balls were both delicious. Decent bottle of wine also, with the whole meal coming to about €80, with my partner having the mixed seafood pasta, which was again delicious. Would recommend.
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13 Giugno 2025
10,0
We went to this restaurant on the advice of a friend, I must say that it did not disappoint expectations. Excellent food and generous portions. Very kind waitress. Proportionate bill. High quality. We will definitely return.
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31 Maggio 2025
10,0
Great dishes in Gaeta. A cuttlefish ink to die for and artisanal desserts and spectacular fried food. Attentive and friendly service. Thank you very much
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23 Maggio 2025
10,0
Welcomed and helped to get along better after a MTB ride, we ate and drank with great satisfaction. The waitress with glasses was very nice and welcoming. Would I go back? Of course!
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18 Maggio 2025
10,0
Have a nice day and a big thank you to all of you.A big.
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17 Maggio 2025
10,0
Good food, unfortunately we had a bad experience with the service (we ordered one thing and another arrived and the horn was present with an extra portion)
Più commenti
in Google
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06 Maggio 2025
6,0

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11/07/2025: Excellent lunch. My husband and I stopped here almost by chance for lunch while we were searching for the Temple of Hercules. We were pleasantly surprised by the welcoming atmosphere (very kind waitress) and the excellent food. Authentic flavors, fair prices, highly recommended!
23/06/2025: From the appetizers to the main dishes and wine, everything was absolutely delicious and we had such a wonderful time! The truffle gnocchi, in particular, was the best Italian dish I’ve ever had — it truly blew me away. This dinner was so memorable that I’d love to return to this town just to eat at this restaurant again on my next trip to Italy!
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22/03/2025: The restaurant is elegant and very well looked after. At the entrance on the wall there is a large circle reminiscent of the lid of a barrel. We relied on the chef's advice for a perfectly served lunch. Octopus and swordfish rolls on chickpea cream, paccheri with cuttlefish and pistachio, cheese and pepper ravioli with fish ragout and toasted almonds. For the second course, cod tempura and anchovies stuffed with ricotta, on artichoke cream. Finally nougat cream with raspberry flavored crumble and dark chocolate chocolates. A wine list absolutely in line with their menu, which gives ample space to the Lazio region, without forgetting other interesting Italian wineries, champagne and other international wines. Nice atmosphere.
16/03/2025: Really very nice place, the lady at the reception really kind, very good quality food and generous dishes. The prices are slightly high, but depending on a personal evaluation of various factors it can be okay. All in all so I would definitely stay here again, congratulations!

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