Luna restaurant In

Finally a restaurant where celiacs can eat dishes that they can't find elsewhere, friendly owner, excellent fried fish, sea view, excellent recommended wine, if you are celiac don't hesitate to go there, honest quality/price ratio...

Beautiful location on the sea, delicious food and highly competent staff

It's very tasty here, they cook with all their heart. I recommend it.

Delicious menu: we tried the linguine with squid ink and lemon that melted in the mouth, and the salad with onion, spinach, tomatoes and squid was also very fresh. Really nice, fast and courteous service! The kindness of the owner is noteworthy, he was able to advise us and told us how a dream called Luna Restaurant was born! 😉

We came here based on a recommendation, and we weren’t disappointed. Paolo welcomed us warmly and made us feel right at home. The service was excellent, and the atmosphere was really pleasant – relaxed and inviting. The overall experience was very positive. However, the hamburger and fries for the kids were a bit dry, which is the main reason I’m not giving a full five-star rating. Aside from that, we were happy we came. Prices are on the higher side, but still reasonable considering the quality and service.

Small and very intimate. A few steps from the seafront. We ate very well! If possible we will definitely return! Excellent spaghetti alla guitar with clams, artichokes and bottarga!!!

Lunch where cuisine meets passion and competence in every detail. We started with asparagus trofiette on saffron cream: a delicate dish but full of character, with saffron enveloping every bite in a velvety embrace. Followed by spaghetti alla guitar with Albenga artichokes and clams, a perfect combination of land and sea, enhanced by the freshest ingredients and impeccable cooking. The homemade desserts, all made by the owner's wife, a talented pastry chef: a cheesecake mousse with strawberries and basil, fresh and fragrant, combined with a coconut ice cream that made our minds travel to exotic shores. And what about the citrus pastry with orange blossom cream? Simply a delight that ends the meal in style. The service was impeccable, with passionate and professional descriptions of each dish, told with sympathy and attention, which made us appreciate each course even more. Advised!

Thanks to Paolo for talking the menu through with us. Our lunch was delicious and our girls loved the vegan dishes. Highly recommended.

Qué restaurante encantador con un dueño súper amable. Comida deliciosa y creativa. Tuve las brochetas de camarones para empezar y estaban perfectamente cocinadas (a diferencia de algunos restaurantes que sobren los camarones arrullados y se vuelven mosqueados). Mi esposo y nuestros amigos tuvieron el especial del día que se hizo con anchoas, papas y salsa de tomate. También disfrutaron de esto. Tres de nosotros teníamos la pasta local con camarones y espárragos, que era genial - - una vez más los camarones estaban perfectamente cocinados. Mi marido tenía la parmigiana especial. Dijo que estaba delicioso. Disfrutamos de nuestro almuerzo con una botella de Gavi. Mi única recomendación sería ampliar la lista de vinos más locales ya que el Gavi estaba bien y fue bien con la comida, pero he tenido mejor. Para terminar, probamos la mousse de chocolate, buche y cítricos. Todos estaban deliciosos ya que están hechos por la esposa del propietario. Sin duda volvería si estoy en la zona de nuevo.

Vacanza a Savona, ci troviamo a passare davanti il ristorante luna e decidiamo di entrare. Ci accoglie il proprietario simpaticissimo e sorridente. Ci facciamo consigliare da lui sia sui primi piatti che sul vino ed è tutto molto buono Torneremo sicuramente se ci sarà occasione