Locanda Paradiso In Asciano

Very good place to eat on recommendation from people in the area.

Good traditional Sienese cuisine in a nice place, even the characteristic village in the evening.

It was a very pleasant experience!!!!! Very kind and friendly they explained the menu to us via a blackboard from which even our little one enjoyed choosing! We had a table on the small wooden veranda from which you dominate the Sienese ridges and overlooking the little square! Today, which was a splendid day with a warm sun, it was enchanting!!! and we ate wonderfully! They immediately prepared the pici al ragù for our son and we took the pecorino cheese from the area, pan-fried, fried and pickled artichokes....excellent, excellent, excellent! Then we had the stewed Cinta Senese and the livers! Everything was really good! We felt like at home: genuine flavors and cuisine, friendliness and tranquility! Stra-stra-stra- recommended!!!!!!!

We came across this wonderful locanda during a trip to the Crete Senesi. The offer is small but nice! Wonderful antipasti, pasta and dolce. Very good house wine and a strong espresso at the end. You can take lovely walks in this small town and enjoy the Crete landscape. Friendly service, very good price-performance ratio.

delicious and welcoming place, attentive and helpful staff, tasty traditional menu with strong flavours, everything perfectly prepared, generous portions at average prices.

It's my favorite restaurant, I recommend it!

Simple but tasty restaurant. In a small square, in the sun, of this small town perched on a cliff, in a splendid area. Beautiful view. Excellent pici all'aglione. Honest price. For me it's YES!!

Stratospheric! It was like eating the dishes my grandmother cooked again (I'm Tuscan). Truly high quality ingredients (TASTE THE CINTA HAM) cooked to perfection and very kind staff. It had never happened to me before, I usually like to wander around, but given how good it was we came back two evenings straight away. Highly recommended!

Charming village, small but very nice inn, good food and service and courtesy of the staff! Tagliolini with truffle and dish of the day: sautéed ossobuco and cardini! …artichokes… only in oil…. It's not a period... true... Too bad!!!

For those who like the way it used to be and the same healthy and genuine flavours. Top on everything!