Locanda Da Emilio In Bibbiano

7,4

Basado en 137 opiniones encontradas en 3 webs


tend

4
Di 27
in Bibbiano
1
Di 10
di cucina Italiana in Bibbiano

I clienti commentano i loro piatti di...

carne antipasti fritto dolci semplice tagliatelle torta salumi parmigiano prosciutto

Gestione recensioni

A pleasant surprise while looking for a restaurant open on Tuesday evenings... I'd discovered it sooner! Exceptional, high-quality food, impeccable service. Definitely going back!
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21 Luglio 2026
10,0
The dishes are delicious, both the tortelli and the meat. I'd avoid the baked potatoes, which are overly spicy and not very good anyway. The boss is friendly and convivial.
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26 Giugno 2026
10,0
We found it by chance, it was a pleasant discovery, and we had a great time. A business lunch with quality products and a wide variety of choices. The place is small but cozy; I recommend calling ahead to secure a table. Good service and average prices. Recommended!
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25 Maggio 2026
10,0
A great place to eat in Bibbiano, serving traditional Reggio Emilia cuisine. Tortelli filled with herbs, pumpkin, and even pecorino and speck. The atmosphere is intimate but pleasant (seating is limited, so reservations are recommended) with a small dining room. Very friendly staff. A business lunch menu is available.
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08 Maggio 2026
8,0
Nice place to eat well without spending much
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25 Aprile 2026
10,0
Typical Emilian cuisine, excellent meat
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11 Aprile 2026
8,0
Locanda da Emilio is a small, hidden corner of the city with two dining rooms, one with an open kitchen, serving meat and some traditional dishes in the center of Bibbiano. The simple menu includes a few off-menu dishes to choose from, along with various meat options like Florentine steak, fresh homemade pasta, and more. Prices are a bit high, but portions are generous. The cheese sandwich is good. A variety of wines are also available. Friendly staff.
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10 Aprile 2026
10,0
A homey, rustic atmosphere For those who love Emilian cuisine, both modern and traditional, this is a mecca. Father and son are in perfect harmony in running this restaurant, a perfect offshoot of the butcher shop. Tasty but not heavy dishes, perfect meats, a good wine list, and a friendly atmosphere. Here's a good recipe.
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27 Gennaio 2026
10,0

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27/07/2026: I went for the first time and tried the mixed antipasti, two first courses (potato cappellacci and passatelli), and the sliced ​​steak. Everything was delicious! Highly recommended.
18/07/2026: Very nice and welcoming atmosphere. Interesting dishes. Good value.

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