Locanda Al Ponte de Fero In Jesolo

Everything good, kind and helpful managers.

Delicious Easter lunch and excellent service, highly recommended.

Today, on a trip to Jesolo, struck by the urge for some good fried seafood, I couldn't have come across a better place. Congratulations, good, excellent, and plentiful. Highly recommended. Thank you.

Tasting lunch, fair prices and excellent dishes. I recommend it!

My personal insider tip in Jesolo! The food is of very high quality; they even have gluten-free pastries, and gluten-free pasta upon request. The staff is extremely friendly and attentive! Everything is spotlessly clean! We always love coming back here to eat!!!

Two of us stopped for lunch. Even though we hadn't booked, we were warmly welcomed. They seated us and began serving us within minutes. - EXCELLENT service. We chose the seafood tasting menu. - EXCELLENT tasting menu (all courses were delicious). In my opinion, excellent value for money. Conclusion: ***** stars

A true gem for those who love seafood prepared properly. At Locanda al Ponte de Fero, the food is truly excellent: the quality of the ingredients is top-notch and, not surprisingly, is respected in every preparation. Fish is the undisputed star: sea bass, sea bream, monkfish, and other marvels, grilled or baked whole, not in fillets, as tradition dictates and rarely found today. The result is a full, authentic flavor that speaks of the sea and expertise. The first courses are also excellent, delicious and well-balanced, and a special mention goes to the homemade desserts made by Lisa, the hostess: simply exquisite, the perfect end to a great meal. Gimmi, the host, is the soul of the place: welcoming, present without ever being intrusive, and above all, a great seafood expert. Listening to him is a pleasure and makes the experience even more complete. The wine list is also very good, well-thought out and in keeping with the cuisine. Excellent value for money. A restaurant I recommend without hesitation and will definitely return to.

Good evening, I've never used the rooms, so I can't rate them. I've been there for Christmas Eve dinner for two years now, and I've opted for the tasting menu, which includes three appetizers, a first course, a second course, and a dessert. I can only say that I ate excellently. My compliments. The service was attentive and the dishes were brought out quickly. It was truly an experience I highly recommend. The quality/price ratio is exceptional compared to the prices in the Jesolo area, where you can eat tourist junk elsewhere for the same price, if not more.