L'Arsella In

Cold staff Unremarkable food A bit dated A bit expensive

Today, my wife and I shared a pleasant lunch at the Arsella restaurant in Marina di Pisa, with its spectacular sea views. The atmosphere is relaxing and the food is delicious. What really made us happy was Francesco, the young maître d', who was attentive, kind, and knowledgeable about the wine selection. Our thanks go to him and to the entire restaurant. Corrado Lippi.

Must try, excellent quality/price. Fantastic view.

Excellent ingredients, a varied menu, and vegetarian options. Impressive wine list. Attentive and courteous service. Very picturesque ambiance thanks to the use of carefully crafted wood.

It’s nice place with beautiful view to eat. Five stars ⭐️for the view. Food is okay large portions but some are tasteless. Cacciucco is delicious, pasta dishes ok , fried stuff tasteless like not even salt, no lemon 🍋 but later we saw some other tables that ordered the same like us has lemon on it. Perhaps just forget to give it for us. Price is around 30-40 euro per person i would say. Not expensive not cheap.

Congratulations! Delicious first courses, tasty and light fried food. Very kind and professional staff. Short wait.

We booked through TheFork because we decided at the last minute, so booking quickly and accurately was the app that even gave us a 20% discount. We were greeted warmly and shown to our table. We almost immediately ordered a first course for me and a second course for my husband. After a while, the waiter returned to inform me that my first course was out of stock. He offered me alternatives, and up until that point, everything was fine. After a while, my husband's dish arrived, but not mine. We waited a bit, thinking it would arrive soon, but it wasn't. I asked my husband to eat to avoid eating a cold dish. He reluctantly accepted, hoping mine would arrive as well. Anyway, he finished eating, and after the waiter took his dish away, mine finally arrived. I ate alone, just like my husband had done. We can't comment on the dishes, especially since we knew chef Manuela's talent. I have to say that setbacks happen, but they can be resolved. They could have simply not brought my husband's dish or remade it and had us eat together. There were two of us, not ten. This really bothered me, ruining our anniversary lunch. We made up for it by sitting in the sun and spoiling a dessert, coffee, and a liqueur. When it came time to pay, I pointed this out, and in response, I received the liqueurs as a gift (thank you). The Fork discount wasn't applied to me because it doesn't apply on weekends, even though the app indicates it, but it doesn't matter, considering the amount spent, it wasn't significant. But despite knowing the chef's talent (I met him at a previous restaurant and at personal events), I certainly don't think we'll be back. I would have appreciated more attention, thank you.

Nice location, fast and friendly service, plentiful and good food at reasonable prices

A restaurant on the promenade, overlooking the sea, with attentive, friendly, and fast service. Prices are average. The food is good, with generous portions.

Perfect restaurant, very kind staff.... highly recommended... Delicious turbot recommended by Francesco... Danilo.57