Unique experience
Extreme kindness
Gourmet dishes
Annalisa Acquistapace
.
12 Gennaio 2026
10,0
Nice place by the sea: they have little to no choice when it comes to afternoon snacks. The hot chocolate was very chemical (at least in taste). However, the service is good.
Alessio Scolaro
.
10 Gennaio 2026
6,0
Beautiful location. Good service.
I expected much more from the food.
The value for money was bordering on disappointing.
Silvia S
.
08 Gennaio 2026
6,0
Everything was excellent, from the food to the sea-view table and the helpful staff.
The wine and food selection was very carefully selected.
Mattia Molinari
.
29 Dicembre 2025
10,0
A must-see every time I visit Romagna.
It has never disappointed me.
I recommend booking ahead of time.
Concalma Arrivo
.
17 Dicembre 2025
10,0
Company dinner
A stylish yet formal venue, with a Michelin-starred chef.
Unique food, very good, excellent quality ingredients, and everything fresh.
Fully satisfied.
Second company dinner, and what can I say? Everything was excellent, refined, high-quality food.
A venue also suitable for romantic dinners.
Basket Nicolò -Francesco
.
15 Dicembre 2025
8,0
Excellent food, perfect service, kind and friendly
marco elvira
.
14 Dicembre 2025
10,0
Today I went to this wonderful paradise to celebrate my birthday, I couldn't have made a better choice.
The quality of the dishes was INDESCRIBABLE, with attention to every detail from appetizer to dessert!
We were pampered by the attentive and helpful staff, who helped you choose and explained the dishes on the menu.
A huge thank you to this wonderful family, and I especially want to mention Nicole, who I chose as the representative of the fantastic staff who made my birthday special!!!
Silvia Gianasi
.
13 Dicembre 2025
10,0
If you can, in winter this place is even more magical, the food was excellent and the girls who served us were wonderful... one of the best gifts is to leave Bologna and treat yourself to a lunch by the sea every now and then
Solange Santoro
.
11 Dicembre 2025
10,0
An evening dedicated to the best dish among five participating restaurateurs. Everything was beautifully presented and plated: the battered shrimp on Maré cherry tomatoes were excellent, and the marinated shrimp in oil and lemon from Trattoria Da Slim, with its ancient flavors, was superb. The dessert was fabulous, and the Pinot del Maré paired it with it. The service and decor, as always, were impeccable and unbeatable.
Ivanik bz
.
03 Dicembre 2025
10,0