Didn't really know what to expect of ciaccino in this place, but wow - not only the person there was super nice, but the quality (and size) of the ones we ordered were a-ma-zing! We thought that ordering the smaller ones (250s) for each of us will be more or less enough, but we couldn't even finish one of these and had to take the other back home. Had to wait maybe 15ish minutes to get them ready, then sat outside on the steps and enjoyed it. Great place, great food!
Tomasz Gołębiowski
.
15 Febbraio 2025
10,0
Excellent pizzas, we were advised with patience and attention, we will return!
Jeanne
.
13 Febbraio 2025
10,0
Great freshly made pizza. Two of us enjoyed the 250gram for only 9euro. Easy to order and ready on 10 minutes. We were even offered to do half and half so we could try two types.
D. O.
.
07 Febbraio 2025
10,0
One of the best pizzas I've ever eaten, awesome!
Γεράσιμος Αρακλησιάνος
.
30 Gennaio 2025
10,0
Ciaccino with leek is one of the best things you can eat
Giulia Randisi
.
27 Gennaio 2025
10,0
Small place in a side street behind Piazza Il Campo.
Really delicious and tasty Ciaccini at a great price.
A necessary stop if you visit Siena.
Francesco Gatti
.
23 Gennaio 2025
10,0
Pipo and Ricardo are great, excellent place, they are very friendly and they gave us a test pizza made by Ricardo!
Fernando Barreto
.
20 Gennaio 2025
10,0
A Hidden Gem in Italy - Outstanding Service and Food!
During our trip to Italy from the US, we had the pleasure of dining at this incredible pizzeria, and it was truly one of the highlights of our journey. From the moment we walked in, we were greeted with warm hospitality that set the tone for an unforgettable experience.
The owner personally served us, and his humility and kindness were evident in every interaction. He speaks fluent English, which made communication effortless, and he went out of his way to accommodate all of our requests.
The food itself was beyond delicious. Every bite reflected authentic Italian flavors, crafted with love and skill. The owner took the time to explain the local specialties, giving us a deeper appreciation for the regional cuisine. It wasn’t just a meal. It was a cultural experience.
This pizzeria is a must-visit if you’re in the area. The combination of exceptional service, mouthwatering food, and the owner’s genuine care for his guests made it an experience we’ll never forget. Highly recommended!
Julia Laszlo
.
13 Gennaio 2025
10,0
You never forget your first ciaccino, delicious!!
Elena Candeliere
.
07 Gennaio 2025
10,0
Grandes pizzas - para - ir se encuentran aquí. Después de un día en la hermosa Siena estábamos buscando una buena pizza, afortunadamente el aroma de calidad nos estaba dando la bienvenida tan pronto como nos acercamos a este lugar. Nos sentíamos bastante hambrientos, pero sabemos que los italianos pueden ser generosos con los ingredientes en las pizzas, así que compartimos una pizza Diavola grande y chico, teníamos razón. Nunca vi tanto pepperoni y salame en una pizza, ni siquiera pudimos terminar todo a la vez, nos llevamos el resto para el camino a casa e incluso frío todavía sabía divino. La mejor pizza que he probado en Italia, eso es sin duda. También estaba listo bastante rápido, tomó alrededor de 10 - 15 minutos, todo preparado justo delante de sus ojos. Sin embargo, no hay lugares para sentarse, aparte de un par de bancos al otro lado de la calle. Pero según nosotros, eso solo aumenta el encanto.
FarAway43175461643
.
24 Settembre 2024
10,0