La Locanda In Roma

7,6

Basado en 127 opiniones encontradas en 3 webs


tend

2.823
Di 13.826
in Roma
3
Di 4
di cucina Cucina emiliana in Roma

Gestione recensioni

Ristorante La Locanda is a small gem, still "old" and full of authentic flavors. It serves traditional Emilia-Romagna dishes. The food is truly flavorful and tasty, with handmade pasta. The cappellacci del Duca are highly recommended, as are the foie gras and potato tart with pecorino di fossa and guanciale for starters. The desserts are also exceptional, always homemade. The owner is a very kind older man, who even addresses you formally. Prices are reasonable for the quality of the food. Highly recommended.
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09 Luglio 2026
10,0
An unexpected place that surprised us in every way. We felt at home. A very simple atmosphere, now hard to find in big cities. A big thank you for the evening.
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06 Giugno 2026
10,0
Amazing place, just like it used to be. The chef is excellent and super friendly. It's the best Emilian restaurant I know. Thank you so much.
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12 Maggio 2026
10,0
If you're looking for a place where locals eat - this restaurant is your best choice. The owner is over 80 years old and he still cooks the most delicious tortellini in Rome. We chatted with a steady customer, who told us he's been going to this restaurant for 26 years already! This speaks volumes! Don't miss the chance to eat out in this hostaria!
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12 Aprile 2026
10,0
The place is a bit dated, obviously not renovated in a while, but the welcome really makes a difference. The staff was super friendly and helpful, and we immediately felt at ease. The prices are fair and overall reasonable, but the portions are really small... a shame, because the food is good, but you'll leave feeling a little hungry.
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04 Marzo 2026
8,0
A small restaurant with a very traditional yet welcoming style. The food, although sometimes a little small, is good, typically Emilian. The green lasagna is highly recommended.
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26 Gennaio 2026
8,0

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10/05/2026: A luxurious restaurant that also feels like home. Obsessive attention to detail. Congratulations!!
29/04/2026: My wife and I visited for the first time on April 26/27. It exceeded our expectations—excellent food, atmosphere, and service. Jorge (from Peru) served us in a very friendly and highly recommended way. We will definitely return as soon as we get back. Keep it up! 👍👍🌶️

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