If you're looking for a place where locals eat - this restaurant is your best choice. The owner is over 80 years old and he still cooks the most delicious tortellini in Rome. We chatted with a steady customer, who told us he's been going to this restaurant for 26 years already! This speaks volumes! Don't miss the chance to eat out in this hostaria!
Анастасія Кондратьєва
.
12 Aprile 2026
10,0
The place is a bit dated, obviously not renovated in a while, but the welcome really makes a difference. The staff was super friendly and helpful, and we immediately felt at ease.
The prices are fair and overall reasonable, but the portions are really small... a shame, because the food is good, but you'll leave feeling a little hungry.
Davide Santon
.
04 Marzo 2026
8,0
A small restaurant with a very traditional yet welcoming style. The food, although sometimes a little small, is good, typically Emilian. The green lasagna is highly recommended.
Simone
.
26 Gennaio 2026
8,0
We returned after many years, a blast from the past!
The food is always delicious, especially the first courses. The tortellini are excellent and definitely worth a try!
Raffaella Segantini
.
17 Gennaio 2026
10,0
Traditional, excellent food. Fair prices and quick, friendly service. An osteria from another era.
Mario Mazzoli
.
09 Gennaio 2026
10,0
Traditional-style restaurant, very welcoming: as soon as you enter, you immediately feel a family atmosphere that makes you feel at home. The dishes are prepared with great care, and the starters, in particular, were truly exceptional.
We truly enjoyed our stay and will definitely be back.
Matteo C
.
30 Dicembre 2025
10,0
Delicious and fantastic! Exceptional Emilian-Romagna dishes and an old-world atmosphere.
Caterina Tani
.
27 Dicembre 2025
10,0
Stop and think only about eating well. Like we used to do, without the endless impositions of TV programs, but where cuisine is tradition, culture, and above all, Italy.
Roberto Villani
.
27 Dicembre 2025
10,0
It feels like going to an old-fashioned trattoria, for better or worse. All the dishes were delicious, from appetizer to dessert. I would have given it four stars, but I'm taking one off because the meatballs arrived cold inside.
giacinto avitabile
.
24 Dicembre 2025
6,0
Seeing this place with so few customers makes me feel incredibly sad, because there's no reason why it should be this way, except that today, curiosity for the new and untried weighs more heavily than the ability to replicate traditional flavors intact. If you have a grandmother from Emilia, or have always wanted to, come to the Locanda and let your taste buds be pampered. And don't worry, it won't cost you a fortune. Lastly: don't miss the Portuguese Milk; I think it's so good it's almost tear-jerking good.
Manlio Severi
.
27 Novembre 2025
10,0
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