We had ravioli, raw zucchini pasta, and pepper cheesecake. The zucchini pasta was absolutely perfect – a solid 10/10. The ravioli, however, were a bit off; the flavor leaned too heavily towards vegetables.
Lejla Kasic
.
15 Aprile 2025
8,0
A fantastic place first of all for my vegan wife but also for me. So for everyone. Excellent original food in the kitchen, excellent flavours. Excellent and fast service. The sweets? Hellooooo amazing. Until next time
Mario Morbidelli
.
13 Aprile 2025
10,0
Very good, it will be our reference restaurant in Verona!
Andrea Gelmetti
.
13 Aprile 2025
10,0
Cozy and intimate environment, excellent food, we had the gnocco with cured meats, as Bolognese we missed it a lot and it was amazing, the encore of first courses was excellent and plentiful, not to mention the very good desserts. Fast and attentive service, we will definitely return.
erika rigacci
.
12 Aprile 2025
10,0
Incredible restaurant, regardless of the fact that it is completely vegan and with excellent preparations. What makes it stand out (to the point of wanting to write a review) is the courtesy of the guys in the room, especially the guy who even chased me out of breath to return some earrings forgotten at the table.
Kindness in life always always always pays off
Livia Antonelli
.
10 Aprile 2025
10,0
The place is a bit sacrificed, more work could be done on the furnishings and on the reception area, which is messy and with practically everything in sight.
Tasty dishes, although more work could be done on the presentation given that they still have a price that falls within the canons of typical mid-range Italian restaurants (e.g. a first course €15).
The fried gnocchi were excellent, tasty, greased just right without being heavy, and we also liked the agnolotti and bigoli similar to amatriciana.
Very strange vegetable cold cuts on the other hand (we had never tried them).
If you order the platter, remember to put the sauces aside, they are very good with bread.
Giulia Turrini
.
02 Aprile 2025
8,0
As a vegan, a menu full of quality alternatives is particularly appreciated. We stayed two nights in Verona and went here both times because the menu offered so many alternatives that were worth a try. We had bigoli all’amatriciana, carbonara and ragù. For second courses, mixed grill, bean tart. For dessert, cannoli, tart with gianduia and with papaya. All good. Nice atmosphere too, with quiet and enjoyable music. Attentive and present service but not intrusive. Prices absolutely reasonable for the offer. Recommended without reservations.
Pietro Calati
.
01 Aprile 2025
10,0
Excellent quality and choice. Small, well-organized place. Courtesy, helpfulness and friendliness of the staff.
gianni
.
31 Marzo 2025
10,0
Bella location, personale gentile , ottimo cibo, sono vegana e cerco sempre
Queste lucciole in un mare di ristoranti tutti uguali e poco rispettosi di chi ha fatto una scelta etica…
Sono certa sia un posto frequentato anche da onnivori perché davvero meritevole.
Complimenti!
alessia75Roma
.
29 Marzo 2025
8,0
Locale accogliente e confortevole, vicino al Ponte Vecchio, con cucina curiosa e buona. Il personale è molto professionale e la scelta dei piatti è perfetta.
Il dessert crudista di banane, però, non mi è piaciuto.
Cavassin
.
03 Febbraio 2025
8,0
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