It's a very well-kept brasserie, both in its typically mountain decor and in the service. The staff is very courteous, reservations recommended.
Silvia Pelizza
.
06 Marzo 2026
10,0
Excellent location, where I've been many times, with Aosta Valley decor and candles at every table that create a beautiful atmosphere.
I've tried practically all the dishes and I must say they're all delicious, although the chocolate fountain was disappointing last time, as the fruit wasn't exactly the best.
But all in all, it's a restaurant I recommend you try, and you'll find the staff very welcoming and friendly.
hamza afssahi
.
05 Marzo 2026
10,0
It's always a delightful experience to have lunch at Bon Beq.
I love their fondue chinoise, prepared with great care and truly delicious. The restaurant is quaint and meticulously maintained, and the staff wears traditional local attire, making the atmosphere even more scenic and authentic.
Monica Armenio
.
02 Marzo 2026
8,0
Simply fantastic. I'll post the photos that say it all.
zorro
.
22 Febbraio 2026
10,0
Characteristic restaurant, with local dishes and generous portions: good!
silvia galli
.
19 Gennaio 2026
8,0
I've known this place for over thirty years, and it's always an excellent choice for a good lunch featuring Aosta Valley specialties.
Alberto Limido
.
12 Gennaio 2026
10,0
Everything was positive, excellent food, impeccable service
Steelmaster Acciai
.
10 Gennaio 2026
10,0
When I come to Italy for the Christmas holidays, I always stop by Cogne and eat here. Prices are high, so it's not a cheap restaurant, but the food is good. Service is a little slow.
Paolo Buzzi
.
02 Gennaio 2026
8,0
Beautiful location, very characteristic in classic Aosta Valley style, very well-kept inside. At dinner with friends from the Aosta Valley, we enjoyed the appetizers, especially the charcuterie board. I personally enjoyed a superb pierrade, very rich in both meat and vegetables, all washed down with an excellent Cornalin red wine. The desserts were excellent, especially the Cogne cream with classic tegole. Finally, thanks to Alessia and Giulia, who with rare kindness made our experience at La Brasserie du Bon Bec wonderful.
Marco “Marco”
.
11 Dicembre 2025
10,0
Excellent food, superb wait staff.
Everything was top-notch.
Fabio Dipinto
.
28 Novembre 2025
10,0