Tagliatelle with lobster and grilled sea bass. The first course was ready immediately! The second course followed shortly thereafter. The service was impeccable. The quality was much appreciated.
Fabio Melioli
.
23 Marzo 2026
10,0
Excellent experience, even for someone like me who's very picky. The bean and shrimp soup was fantastic.
The first course was also excellent: egg tagliolini with prawns alla busara.
The very kind people welcomed us even without a reservation and when the restaurant was full.
Prices were reasonable.
Luciano Argenti
.
09 Marzo 2026
10,0
We had a great time. It's been a while since we've had such fresh, beautifully cooked fish. The wine pairings, offered and recommended by the staff, were perfect, and really enhanced the food.
My only complaint was the atmosphere: it's welcoming, but it could use a bit of a makeover.
Overall, we were very happy, and it's a place I'd recommend, and we can't wait to return!
rizzo anna
.
01 Marzo 2026
10,0
It probably wouldn't take much to make a qualitative leap.
Maybe we should avoid the paper napkins.
The wine list is too polarized and a bit short.
The tagliolini alla busara are excellent, but how is it possible to serve shrimp without cleaning them first? If I clean the shrimp, I'll eat the tagliolini cold; if I eat the tagliolini, the shrimp will be cold.
The gratin is decent. If you add mussels, I expect meat, not slightly skimpy fruit.
The staff is very kind and helpful.
It's worth it anyway.
Francesco Smorgoni
.
21 Febbraio 2026
8,0
The food is quality, the location is quiet, and the service is excellent and professional! If you want to make a good impression, you know where to go. Truly impressed, well done!
Claudio Scoglio
.
21 Febbraio 2026
10,0
Excellent, highly recommended. The restaurant manager and sommelier are incredibly knowledgeable. Well done.
paola dagani
.
04 Gennaio 2026
10,0
Excellent food, very well presented. Extensive and original menu. Water and wine are perhaps overpriced.
Maria Irene Cimmino
.
21 Dicembre 2025
10,0
Top-notch in the choice of food pairings while maintaining
tradition
Chiara Carmeli
.
14 Dicembre 2025
10,0
We had a pleasant evening, the staff were friendly and welcoming.
Excellent food and good value for money.
Arianna Morelli
.
21 Novembre 2025
10,0
Excellent restaurant with beautifully presented, high-quality dishes. The raw fish and the first courses I tried were excellent! Well done!
Beatrice Stock
.
10 Novembre 2025
10,0
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