If I could, I would have given more stars
Nicola Sorrenti
.
01 Novembre 2025
10,0
We tried some excellent pasta dishes, especially the langoustine and truffle pasta. The portions were a bit small. The service was good, and there was a decent wine list. It's a bit pricey for the area; the restaurant doesn't exactly have sea views. If you look at the price photos from a few months ago, some dishes have gone up by 20%.
Hugo Mayo
.
30 Ottobre 2025
8,0
A paradise in Lamezia...
Plus, top-notch service and amazing food.
I had spaghetti alla 'Nduja, salad, a bottle of water, a glass of wine, and a Tartufo for dessert.
Superb service, high-quality ingredients.
Perfect
Markus M
.
30 Ottobre 2025
10,0
On the day of our departure, we booked this restaurant because of its proximity to Lamezia Terme Airport and the good reviews. Our decision was a good one because we ate much better than if we had headed directly to the airport and been limited to fast food. It was a Saturday, and there were three large groups of Italian diners celebrating an event, which led us to believe we were in for a good meal, which we proved to be. The "Frittura di calamari" was tender and delicious. The same can be said for the "Spaghetti ai frutti di mare," which featured an abundance of mussels and shrimp. For our taste, Pizzo's Tartufo was too frozen and needed to be defrosted more. Excellent service, friendly and fast.
José Luis Varea Perdiguer
.
27 Ottobre 2025
8,0
Good quality and fresh raw materials, medium portions, well-kept environment and very friendly staff
Isi Pigo
.
23 Ottobre 2025
8,0
Everything was beautiful. The food was excellent. Impeccable service.
Refined atmosphere.
pasquale astuto
.
09 Ottobre 2025
10,0
Excellent restaurant for those who want peace and relaxation. The dishes are well-prepared and top-quality, and the staff is very kind.
Giovanni Staropoli
.
27 Settembre 2025
10,0
The restaurant is beautifully decorated, elegant yet intimate. The staff is truly friendly, and they delighted us with a delicious bruschetta as a starter. The appetizers are fresh and plentiful, but the specialty is the first courses, delicious and carefully prepared. I personally tried the trofie with sausage, ricotta, and red onion—an explosion of flavor, perfectly executed. I would definitely return!
Pyroandre Pirovano
.
22 Settembre 2025
10,0
Excellent seafood and a refined atmosphere. Friendly staff and slightly above-average prices, which are offset by the excellent quality of the produce.
Aleksej
.
21 Settembre 2025
8,0
Oggi sono stato a pranzo con amici e il titolare Luciano è stato molto ospitale e cordiale il cibo sublime consigliato 👏
MARCELLO M
.
06 Giugno 2025
10,0