Il Patio In Pollone

A classy restaurant, certainly more beautiful in the hot season. Warm and welcoming environment. Excellent service and well-made dishes.

If you’re considering to to dine at Il Patio, let me tell you—it’s more than worth it. This Michelin-starred gem, led by Chef Sergio Vineis, delivers an experience that’s truly remarkable. The service was flawless from start to finish, extremely attentive, yet never intrusive. Each dish’s presentation was stunning, but what truly set it apart was the masterful play with textures and the way every flavor in each composition worked together in perfect harmony. The consistency in style and precision across the meal was remarkable. It’s clear that every dish is a labor of love, with immense effort, skill, and heart poured into every detail. The wine pairings were just as impressive. The sommelier’s insights added depth to each dish, and the Barolo was absolute perfection. Don’t miss the chance to experience this level of craftsmanship and care. It’s a journey well worth taking, and one that’s sure to stay with you long after the last bite.

Cucina eccezionale. Posto di campagna, prima collina in uno stupendo paese fiorito. Location rustico elegante. Cucina eccezionale. Piatti meravigliosi dai sapori intensi.

Ci sono ristoranti che vale la pena visitare almeno 1 volta nella vita e il patio è uno di questi .qualità dei prodotti ottimi , piatti da vedere bellissimi , ospitalità meravigliosa, titolari persone squisite , complimenti a tutti

The food is always at the highest levels accompanied by the sommelier's knowledge of the wines, guaranteeing a wonderful experience. Sometimes the dishes are presented too hastily and are difficult to understand, therefore I would recommend greater care. At times the service, despite being impeccable from a technical point of view, was rushed despite the dinner finishing by 11pm, we felt like we were overkill.

Sergio Vineis' kitchen produces balanced, delicious and beautiful dishes that are a real feast for the palate and the eyes. It is commendable that the five-course menu is not binding for the entire table. Both the tasting menus and the À la carte options are extremely fairly priced for a star restaurant. The service is friendly, the tea accompaniment is interesting and very well matched to the dishes, and the atmosphere is nice. Only the room temperature was a bit too cold for us personally. We can expressly recommend Ristorante Il Patio and will definitely come back.