Il Giardino dei Medici In Massa marittima

7,3

Basado en 102 opiniones encontradas en 1 webs


tend

18
Di 47
in Massa marittima

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TripAdvisor 558 9.2
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Accoglienza ottima e piatti tipici del territorio davvero di alto livello. Molto gentile la titolare e veloci. Lo consiglio vivamente.
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01 Maggio 2025
10,0
Appena arrivati, piccoli giro in paese e poi fortunatamente abbiamo intravisto l'insegna di questo piccolo ristorante...in effetti un pochino nascosto ma Eccezionale!!! Ho mangiato un piatto tipico toscano, le pappardelle al ragù di cinghiale 🐗....strepitose e poi ho chiesto un dolce alla frutta..... he dire....buonissimo. Ah...dimenticavo l'antipasto...acciughe fritte ripiene....favolose.
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in TripAdvisor
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26 Aprile 2025
10,0

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Da Nicco

01/08/2025: I had dinner here with my boyfriend. We had two delicious pizzas: thin, but soft! The staff was very friendly and helpful, and it was a pleasure to stop and chat with them :)
28/07/2025: If you're looking for a culinary experience that combines excellent food, impeccable service, and a welcoming atmosphere, Da Nicco in Orbetello is your ideal destination. This restaurant stands out for its ability to offer traditional dishes reinvented with a touch of artistry, making every visit a true pleasure. From the moment you arrive, you'll be greeted by friendly and attentive service, making you feel immediately at ease. The attentive and knowledgeable staff are ready to guide you through the menu and offer expert advice, helping to create a truly pleasant and relaxed atmosphere. But the real star of Da Nicco is undoubtedly the food. And among the gems on their menu, the spaghetti with clams and lemon bottarga deserves an honorable mention. This dish is simply exceptional. The freshness of the clams pairs perfectly with the bold flavor of the bottarga, all enhanced by a vibrant and refreshing hint of lemon. Each forkful is an explosion of balanced and refined flavors, a testament to the quality of the ingredients and the chef's remarkable skill. It's a dish that not only satisfies the palate, but also lingers in the memory for its delicious complexity.

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