Il Frantoio In Soverato

I had the pleasure of dining at this seafood restaurant, and I must say it was a truly enjoyable experience. The dishes are carefully prepared, the fish is incredibly fresh, and the flavors showcase the ingredients to their fullest. Despite the high quality, the prices remain fair, which is not to be taken for granted and is absolutely appreciated. The staff is friendly, helpful, and attentive without ever being intrusive. The location, a renovated old olive oil mill, is stunning and contributes to a unique and welcoming atmosphere. Highly recommended for those who love good seafood and are looking for a place that combines taste, friendliness, and beauty.

The culinary experience and quality of the ingredients were excellent. The owner shared the restaurant's history with us, and with passion and impeccability, he made this experience unforgettable. Highly recommended!

Fabulous location, excellent food and very kind and attentive staff, you feel pampered

A hidden gem among the Calabrian olive trees During our recent trip to Calabria, we had the pleasure of dining at a truly unique restaurant, nestled inside a carefully restored old olive oil mill. The location is simply enchanting: intimate, elegant, and meticulously crafted, with an atmosphere that captivates from the moment you step inside. The staff was impeccable: friendly, helpful, and highly trained, offering attentive service without ever being intrusive. A rare balance. The menu, though limited in number of courses, clearly demonstrates how quality can (and should) prevail over quantity. Each dish is refined, with original yet perfectly harmonious flavor combinations. The quality of the ingredients is evident, and every bite is a sensory experience that recounts the region with refinement. Finally, the bill was another pleasant surprise: absolutely fair prices, especially when compared to many other restaurants in the area that, despite charging similar or higher prices, don't even come close to this level of quality. A place worth discovering and experiencing, perfect for those seeking an authentic and memorable gastronomic experience.

A tasteful trattoria with fine tableware, housed in an old olive oil mill. The staff is friendly and knowledgeable, the food is excellent and beautifully presented. The prices are reasonable, and the owner demonstrates great passion and courage in his work.

I would describe the place as a return to the past, elegant and refined. An old olive oil mill, converted into an osteria. Every detail has been carefully designed and managed with excellence. The owner, very professional and helpful, gave us the attention of a great host. The staff was also very professional. The cuisine and preparation were superior to most local restaurants. Tasty meat and fish dishes, all very fresh. An elegant and refined experience overall, a place to spend hours in tranquility, eating well. I highly recommend it.

Locale particolare, ben curato nei dettagli, suggestivo, da un senso di serenità ed eleganza nello stessi tempo. Piatti eccellenti, pesce freschissimo cucinato con stile e particolarità. Servizio impeccabile, molto presenti e sempre pronti ad accontentare il cliente. Unico neo un po' angusto il percorso stradale x arrivare al locale essendo in un piccolo borgo di Soverato Superiore.

Locale gradevole, ben tenuto. Servizio professionale preciso, direi, impeccable. Menu' variegato . Piatti buoni, qualità/ prezzo equilibrata

Requests were addressed/price performance was top/quality was very good The only thing that needs to be optimized is the serving process. When the meat was finished, the side dishes came first, but it wasn't that tragic for us! Very nice restaurant and very nice and polite staff.