IL CONTEDINO In Monteroni d'arbia

Very, very good food. Most ingredients are very fresh. If they use frozen ingredients in a dish, they specify in the menu, right next to the dish. The pasta is made in the house. We hade five pasta dishes and one fish. They all tasted amazing. The pasta is cooked to the point (of course). I would strongly recommend the carbonara with truffles. Simply amazing. The staff were gentle. Great value for money. I can definitely recommend it.

We stayed at the hotel and booked a table there. The service was excellent, always attentive. They gave us advice on wine, which was a great choice. The food was amazing.

The location is truly exquisite, absolutely stunning; there's no doubt about its beauty. The atmosphere is five-star, and the noise was low, allowing for a peaceful chat. The food was the real surprise. The veal cheek was so good it made me want more—amazing! And what about the appetizers? The Tuscan crostini, authentic and flavorful. Even the first courses, with that delicious truffle, were truly satisfying. Cuisine that truly restores your energy. But there's a word to say about the service. I've generally found them to be friendly and courteous, but last time, they were a bit cold. I understand that miracles and hassles can't be achieved, but a smile doesn't cost a penny, you know? Despite a few annoyances, the professionalism is there. It just seems like it takes a little more heart to be perfect.

Exceptional lunch! Excellent truffles and traditional recipes with a twist. Welcoming and friendly staff. We'll be back!

This is the best food I have eaten during my Italy trip! Truly a gem and must visit

We were guests at the More di Cuna Armchair. Tired of sightseeing, we returned to the hotel and went down to the Il Conte Dino restaurant for dinner. The food was delicious, and the staff spoke good English. We ordered pappardelle with wild boar ragu, swordfish carpaccio, and fried zucchini flowers; everything was delicious. For dessert, tiramisu and cantucci with sweet wine were also excellent. I recommend it!

Good restaurant with friendly staff, good service and good selection of wines. We had no reservation but there was enough place to get a table. Food came on nicely prepared dishes that showed the love for food preparation.

We were staying at the hotel on Sunday and decided to try the restaurant; I regret it because after exploring the surrounding area, we couldn't find the same quality. Everything about this restaurant was perfect: the food was excellent, from starters to dessert (the cheesecake was unforgettable), the location was very welcoming, and the staff were professional! If you're visiting Siena on the weekend, don't waste your time looking for somewhere else to eat.

We ate very well; I recommend the Tuscan crostini and the veal cheek, both superb!! Beautiful location, professional service Highly recommended!!

Everything perfect and super staff!