I Tipi Tipici In Faggeto lario

Delicious Italian food, generous portions and great service.

Excellent preparation of the dishes. Among other things, we had homemade gnocchi with basil, mini octopus cooked in their own ink, pizzas with really good bases and fillings of good ingredients. Plus a fresh, sparkling house white wine. And there was plenty of food ;0) The restaurant has been in the same family's "ownership" for generations, and you can clearly sense a familiar and informal atmosphere combined with a desire to take good care of its guests.

Excellent pizzeria restaurant... friendly staff, well-cooked food... great experience, fair prices

Superb address. Wide selection of pizzas and local dishes, very reasonable prices, excellent value for money. Very helpful and attentive staff. On the terrace or inside. Bravo

Everything and I mean everything really good. Congratulations!

I just had one of the top 5 best pastas of my life tonight - I only have one problem - I can’t really remember the other 4. It was the squid ink home made tagliasomething. Oh God I try to remember it’s just that it’s always a slight variation on a pasta name you remember - anyway - my friend Carlo said he was getting it and he is a local and they usually know. Now this is yet another example where it pays to not be looking at the lake - the exchange is that you get a lovely cooler atmosphere in the hills with more involvement in the meal and less lake gazing. And it’s better priced than those wankers who will fleece you for a piece of lasagne by the wharf. I promise you this os a treasure and that prawn and tomatoes in that rich peppery and bisquey style cream sauce well it just explodes in your mouth from the first twirl and you start asking questions like “how” “how did they?” But they just did you see. Everything was good and what a generous and cold beer it was too. Desserts were splendid which means we had a trifecta between the salumi, the pasta and dessert and if you wondering why we didn’t go in for the secondi well it’s just that the portions are so big. We were done after pasta and had to really make room for the cake. Finally let me tell you there is a charming little piazza behind by about 50 metres just watch our for the cars they can hardly squeeze through the laneways let alone make way for your heifer arse after you punished the pasta. Life be in it. Ciao.

In the heart of the small village of Molina, a typical Italian restaurant. A very warm welcome, excellent value for money, and very generous dishes. I highly recommend it.

The food is excellent! The appetizer platter is more like a standard main course. Everything is highly recommended. Very reasonable prices despite the good quality. The excellent service is also particularly noteworthy.

Eccellente ristorante tipico sul lago di Como davvero economico e rilassante . Abbiamo cenato qui il giorno di Pasqua e ci ha illuminato del sole che mancava

Siamo finiti in questo ristorantino in un borgo stupendo sopra il lago di Como oggi per sbaglio. È stata una bellissima sorpresa!!!! Cibo buonissimo e molto abbondante. Servizio super veloce e le due cameriere sono state gentilissime e ci hanno anche dato dei suggerimenti su cosa andare a visitare in zona nel pomeriggio. Unica pecca....è troppo distante da dove vivo! Ma se dovessi ritornare al lago di Como questa diventerebbe una tappa obbligatoria!