Touching from the first to the last slice of pizza, not to mention the panettone with zabaglione.
I have nothing else to achieve but thank you!
Federica Biolcati
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16 Dicembre 2024
10,0
Everything here is at the HIGHEST level.
Alla La
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16 Dicembre 2024
10,0
Exceptional pizza, comfortable environment, excellent service
Marco De Marchi
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15 Dicembre 2024
10,0
Elegant venue with friendly and professional service. The pizza dough is one of a kind, it doesn't look like any other, a true hallmark. The toppings range from rather to very bold but all the pizzas we tried were delicious and always crispy, light and cooked to perfection.
Riccardo Sarandrea
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12 Dicembre 2024
10,0
Pizzeria that I wanted to visit for a long time with certainly high expectations, unfortunately the result was not up to par.
Nice location and good service, unfortunately for the rest "only" the dough was notable, stratospheric but not enough.
Margherita (the soft one) with undercooked tomato, subdued fior di latte and mysteriously crunchy underneath...to be "soft".
The scallop carbonara intrigued me because of the combination with the acidulated purple cabbage, but it was a shame that it was too much cabbage and too acidic: the scallop disappeared completely, completely asphalted by the vinegar. Even more of a shame considering that trying it alone with salted eggnog and a small piece of bacon (?) on a piece of "crust" it was of excellent quality and very well cooked.
Unfortunately it didn't fare any better with "like a sandwich": described as brioche but it looked absolutely nothing like what one usually associates, containing neither butter nor eggs. Layer of tartare really too thin to feel, truffle not received.
For just under €90 for 2 (with 1 beer and 1 sparkling water, no dessert) I'm quite disappointed.
Serena Simonetti (FVGrillers)
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10 Dicembre 2024
6,0
Very pleasant place with extraordinary quality pizzas. The service had some small flaws on the timing, but very forgivable, given the final results. The overall cost is a little higher than other places, but the quality/price ratio is correct.
Stefano Montresor
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10 Dicembre 2024
10,0
You want to elevate your palate…. At a level that other pizzerias cannot compete! The lime trees, their pizzas, their dining room and kitchen staff will make you travel with your palate and mind! HIGHEST QUALITY ingredients! Perfectly matched, hyper positive note regarding the salt, PERFECT! Both in the
Dough that in the preparations! Congratulations to everyone!
Sablé Gelato - Laboratorio Artigianale -
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09 Dicembre 2024
10,0
Nice place, excellent products, excellent dough and balanced combinations. The entrance to the place is half hidden
MAXDAGO
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26 Novembre 2024
10,0
Ideal for business lunches: sophisticated environment with fast service and tasty creations! Creative gourmet pizzas are preferable to tradition
Danilo Liotta
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16 Novembre 2024
8,0
sarò forse io troppo critico oppure non ho mai capito nulla di cosa sia una pizza .... ma quello che ho mangiato è stata una ottima focaccia, super lievitata, con prodotti eccezionali ma ... ma sempre focaccia.
NiceAreYouSure
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27 Giugno 2024
6,0