I spettagolosi In Ladispoli

The atmosphere is basic, but the food, quality, and price are excellent! Highly recommended.

We ordered fried paranza and tonnarello with lobster, both very good. Four stars and not five because most of the items on the menu were frozen and not fresh.

I had a truly wonderful time, the atmosphere was very comfortable, and I felt at ease. The portions are very generous, the food is good, and I recommend this place to everyone.

Today, February 13th, we went to lunch here to celebrate my cousin's 80th birthday, and I must say that our initial impression was of a small but well-kept restaurant. We started with a delicious fried anchovy appetizer, followed by fantastic seafood fritalli, delicious and topped with lots of very fresh fish. This was followed by a sublime mixed fried fish dish, all while sipping Falanghina. The portions were generous, and the staff were very helpful and courteous. We will definitely be back with our children and grandchildren.

A friend took me to this restaurant for lunch. I was a bit skeptical at first, but as I tasted the dishes, I became more and more convinced that I was in a good restaurant. The appetizer was good, very simple but with well-defined flavors. The seafood scialatiello was excellent, making it a real mop-up, and the mixed grill was also good as a main course. The meal concluded with an excellent sorbet. I would, however, point out one negative aspect that I didn't like: the table next to us was served the same appetizer, but in significantly larger quantities and with an extra dish that we were denied. The service was also quite slow, although this may be due to the staff's vacation period. Overall, I recommend this restaurant for the quality of its cuisine, but I would suggest greater attention be paid to ensuring equal treatment for all customers.

More than just dishes, they are masterpieces!