Camillo In Roma

A typical Sardinian restaurant, or rather, like a DOCG wine, it represents the Sardinia of yesterday, today, and tomorrow. Its interior, with a beautiful large room, welcomes you with antique tables from the 1960s, Arte Povera furniture from our grandparents, and gadgets all around us from decades past. It makes you relive the dinners of when we were children. The service, both from the owner and his son, was impeccable, fast, and professional. Our menu consisted of very fresh seafood salad, piping hot mussels, and sublime fried octopus, two commendable mixed fried fish dishes with great flavor, a white Umbrian wine that definitely complemented the food, and then being delighted by the owner with his kindness, Sardinian amaretti biscuits, and chilled Sardinian myrtle liqueur. I loved everything, but the feeling of eating with family was especially special. 👏👏

A wonderful discovery. The fish dishes were truly tasty, and the service was quick and extremely friendly. I highly recommend it.

Fantastic experience! The food is incredibly fresh, flavorful, and top-quality. Camillo deserves special mention: he's incredibly friendly and incredibly generous (in a good way!), making you feel instantly at home. The place is enchanting, filled with vintage objects that create a beautiful and captivating atmosphere, a true journey through time. A place to definitely add to your favorites. Five well-deserved stars!

The raw ham is exceptional and very reasonably priced. The first courses are delicious and creamy, the fried foods are crispy. The service is friendly and helpful.

Always excellent, Camillo. Excellent raw materials. He never disappoints.

Top lunch, super helpful waiter, right atmosphere and good prices

We know this restaurant as an excellent seafood restaurant in the Conca d'Oro neighborhood. On Saturday, April 18th, we decided to try it as a pizzeria and were pleasantly surprised. The place is welcoming, originally furnished with valuable vintage pieces from the 1950s, 60s, and 70s. The pizza is excellent; there isn't a huge selection, but we prefer it that way. The pizza prices are very competitive compared to other pizzerias in the neighborhood, and the fried foods and desserts are good. The service is impeccable and you can relax and chat with friends without having to vacate your table by a certain time, as happens in other places. My only suggestion is to offer draft beer, although bottled Ichnusa is a good choice.

I had a truly excellent dinner with a friend. We chose fish, and it was a perfect choice. The food was delicious, the service was courteous and attentive. The atmosphere is fabulous, with lots of vintage items that linger throughout the meal. I'll definitely be back to try the pizza, which looks equally inviting.

Very welcoming place, very kind staff and excellent food!

A lovely find in the Conca D'Oro area. Camillo (the owner) is always helpful and kind, and very present among the tables, supporting the waiters. The food is excellent and always fresh, and the prices are average and fair for the dishes they offer. I personally recommend it; you won't be disappointed!