I Piaceri DI Lucrezia In Ferrara

8,9

Basado en 1.894 opiniones encontradas en 2 webs


8.9
8.9
8.9
8.9

tend

4
Di 613
in Ferrara

Gestione recensioni

Recensioni Nota
TripAdvisor 1232 9
Recensioni Nota
Google 781 9.4
Top Valentine's Day lockout! Lasagna with pheasant ragout TOP!!!
Più commenti
in Google
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17 Febbraio 2025
10,0
A wonderful discovery, truly spectacular cuisine, it's been a long time since I ate so well. Small but beautiful environment, then seeing the chef while he prepares is something extra. I will definitely come back to eat there.
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10 Febbraio 2025
10,0
A guarantee. Excellent food and service.
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07 Febbraio 2025
10,0
And nothing...when I want to eat quality meat cooked by expert hands there is only one place: the pleasures of Lucrezia. The place is cozy and very nice; the chef, in addition to being very funny, is definitely capable and skilled. This evening too, the Florentine steak, cooked properly, was juicy, tender, really good as were the potatoes with herbs and the fried porcini mushrooms. The staff is very kind and discreet and then there is the lady with a sweet look who is never intrusive but always attentive. Here you eat well, you drink well and you really feel good.
Più commenti
in Google
.
05 Febbraio 2025
10,0
The place was full, but they still let us sit for an hour and a half, where we still ate from the starter to the dessert and the bitters. We took the eggs and truffle in earthenware, the crunchy radicchio and sautéed porcini mushrooms as an appetizer, followed by the duchess's fillet and the "Ireland" ribeye, cooked perfectly, all truly delicious. And the typical Ferrara dessert with tagliatelle. The bill was also fair for what we ate. Plus everything prepared right before your eyes by the chef. Congratulations 👏👏👏
Più commenti
in Google
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05 Febbraio 2025
10,0
What can I say, the chef churns out delicacies which he serves with kindness and abundance, all delicious, from starters to desserts, exceptional raw materials cooked with skill, praise also for the gluten-free options which are also of excellent quality. Compliments.
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in Google
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19 Gennaio 2025
10,0
Special and tasty food, fast and friendly service. A must try place
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in Google
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06 Gennaio 2025
10,0
Classica trattoria di una volta che serve piatti tradizionali della cucina ferrarese ben eseguiti. Consigliato a chi ama la tradizione.
Più commenti
in TripAdvisor
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06 Gennaio 2025
10,0
Le recensioni lette sui vari siti non solo erano promettenti, ma si sono rivelate assolutamente veritiere: questo ristorante è una vera gemma. Dopo aver provato la sua cucina, il mio unico rimpianto è di non avere avuto più giorni a Ferrara per tornarci e immergermi nuovamente in questa esperienza di sapori. Un suggerimento per i proprietari? Organizzate un menù degustazione! Sarebbe fantastico poter assaggiare tutte le vostre delizie in un’unica, indimenticabile esperienza culinaria. 😊
Più commenti
in TripAdvisor
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05 Gennaio 2025
10,0
Large kitchen All very good and appetizing I would take the whole menu Plus the seasoned polenta is unique in the city
Più commenti
in Google
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02 Gennaio 2025
10,0

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23/02/2025: Very kind staff. Unfortunately due to a mishap we had to escape from the restaurant. However, we managed to taste their amazing dishes (really very good). Too bad we couldn't stay to taste desserts, sweet and bitter wines. When we said we had to leave, the staff immediately brought us the bill. When we return to Ferrara, we will return here.
17/02/2025: Delightful evening: we had dinner in an elegant room, with pleasant and discreet background music. The staff is knowledgeable, welcoming and very kind. The dinner was a triumph of flavours, from the starter offered by the restaurant to the appetizers and on to the desserts which closed the dinner with a bang. Prices appropriate to the quality of the food offered. We didn't have the first courses (we avoid them in the evening) and the wine, because we aren't big drinkers, even though the offer was very varied and the cellar was well stocked. Highly recommended. We returned after a year and found a welcoming and familiar environment. The waiters are very professional, ready to satisfy any curiosity about the composition of the dishes or the origin of the wines. The chef outdid himself and our guests thoroughly enjoyed their lunch. We'll be back.

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