Gustavo Braceria In Galatone

7,3

Basado en 205 opiniones encontradas en 3 webs


tend

11
Di 43
in Galatone

Gestione recensioni

Without a doubt, one of the best restaurants in Salento, featuring fresh, local produce. A top-notch set menu. The portions are generous (don't eat too much before you arrive, as they only seem to be open in the evenings). Friendly service, pleasant atmosphere… this was our second visit, and we'll definitely be back every time we return to the area. Thank you 🙏
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08 Giugno 2026
10,0
I had the great pleasure of dining at this wonderful place. Delicious food and impeccable service. Highly recommended! I can't wait to go back.
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03 Maggio 2026
10,0
Very nice concept! Had a delicious meal!
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03 Maggio 2026
10,0
Had a delicious meal. Hardworking, super friendly staff. Despite the busyness for the staff, the food arrived quickly.
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26 Aprile 2026
8,0
Everything was delicious, the atmosphere was friendly, and the menu was extraordinary. We love the suckling pig!
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26 Aprile 2026
10,0
A very nice place. The service is attentive and never overwhelming. The cuisine is moderately creative (as it should be) and well-executed. The bill is very reasonable. The only flaw is the very limited selection of alcohol.
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25 Aprile 2026
10,0
Very nice place, clean and with attention to every detail. Everything was delicious, from appetizers to dessert. From one to ten, it's a ten for me. I'll definitely be back.
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09 Aprile 2026
10,0
We had dinner at this truly charming place, with the staff ready to welcome you at the door. The menu is set and includes a selection of appetizers, a first course, a second course, and dessert. Drinks are not included. The appetizers are delicious and beautifully presented. The vegetable tempura is good, the cheeses are excellent, and the veal with tuna sauce is excellent. Paccheri with tomato sauce and Colonnata lard are simple and flavorful, served in a baking dish to share. The second course, suckling pig with mashed potatoes, is also delicious. For dessert, there's chiacchiere with tiramisu cream. The atmosphere is very pleasant, especially near the fireplace.
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21 Marzo 2026
8,0
We found the restaurant with a bit of difficulty because the location listed on Google is behind the restaurant. I've always heard good things about this restaurant, so when it's like this, expectations are high. The appetizer was satisfying (the fried food was a little too greasy), but very filling. The pacchero al pomodoro was precooked but well-seasoned. The main course, unfortunately, disappointed me because it was a bit dry, as if it were cooked in advance and reheated before being served, when in fact it's the dish I've heard the most good things about. I'll definitely be back to give it a second chance. Maybe in the summer, because since it's a pre-established menu, I think they also base it on seasonality, so we'll see if they can fill these slight gaps. The quality/price ratio is in line with the standards. The atmosphere is very friendly and family-friendly. The staff who served us were kind and very helpful. Excellent for family groups or friends.
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20 Febbraio 2026
8,0
We had a truly delicious dinner. Compliments to the staff. Professional and kind.
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14 Gennaio 2026
10,0

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10/07/2026: Here's a polished review you could post: Tenuta Pellegrino is a stunning venue that never disappoints. The pizza is excellent, but the à la carte menu is just as impressive, offering a carefully selected range of dishes paired with a thoughtfully curated wine list. The atmosphere is warm and welcoming, with a genuine family feel that makes every visit special. Set in a beautifully restored historic building surrounded by the countryside, it offers lovely indoor and outdoor dining spaces. Whether you're planning a romantic dinner, celebrating with friends, or enjoying a family meal, it's the perfect setting. We've visited many times over the years, and the quality of the food, service, and hospitality has always been outstanding. Highly recommended.
07/05/2026: I went for lunch on the first of the month. It wasn't my first time here, and, as always, I've never been crazy about it. This time, however, there was a guy grilling the meat in full view, and I have to say: I've NEVER eaten such good sausage and bombette in my life. A true culinary orgasm. The rest, however, was unfortunately a disappointment: the DJ played music too loud for lunch, and the appetizers were below average. Recommendation: if you want to up the ante, let us know when this guy is grilling. I'd go back for him alone. As for the rest, there's work to be done.

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