Golfo di Policastro In Milano

Meat and fish restaurant and pizzeria with wood oven.

Had a great meal, we'll see you again!

Always pleasant to talk to the owners and the waiter. Always had a good meal here and we will continue to return.

This restaurant deserves a nice PACK on the shoulder! 🤝🍝 While in sunny Milan 🤌 people hide in dark alleys and eat cold 20 euro smashburgers 💉 🍔 three brave boys 🎶📊 united by a great passion for pessimism, discover by chance a treasure hidden in the abyss, the Gulf of Policastro 🤽🏻 ‍♀️🪼 - the atmosphere of the place is welcoming like a calm sea 🌊🖐️ it gives the impression that no one has ever cried in it, not even hiding in the bathroom 🔐 - ⁠the waiters treat you with extreme kindness, they listen to you, bordering on telepathy 👁️🔮👁️ - ⁠Tablecloths and napkins are white and thick, their consistency, somehow, made me feel important, respected and resistant. 👍🏻👍🏻👍🏻 But let's talk about food 🚀🚀🚀 I had some delicious paccheri from Campania 🙌 which between one meatball and another 🕰️ marked the pleasant time of my evening (one meatball every 5 minutes, multiplied by 10, makes for around 50 minutes of conversation nodding and chewing with gusto🗣️). What began as a sad evening for our three protagonists 💊👅 eventually turned out to be a pleasant moment of detachment 🎣 we asked the highly trained waiter for a photo 📸🏃 look at it!! How top are we?👍🏻👍🏻👍🏻 At the end of dinner, before leaving the restaurant and returning to the cold and dark Milan ✨🌙 my precious friends and I looked into each other's eyes 🎆👀 promising to always carry a piece of the Gulf of Policastro with us. 🌄So from my pocket I took out three meatballs from the paccheri of Campania 🔴🔴🔴I distributed them among us, and squeezing them in our palms, like marbles of a beautiful memory, each of us put them back in our pocket.❤️ Ps. this last part about meatballs in your pocket may not be entirely truthful, but it was used only for storytelling purposes, to tell the metaphor of a beautiful experience 🥹

Fairly quick service, even though it was Saturday, they were cheerful and helpful, good quality of the products, I recommend trying the delicious focaccias

We had a second course of fish, it was good but had small portions.

Ate there for lunch on Sunday and everything was delicious.

Locale bello e ben gestito. Si mangia bene e vi è cortesia del personale, lo consiglio sia per la pizza che il resto del menu. Onesto nei costi .

Poor quality and service. Not recommended.

Andati con amici x la prima volta sapendo da loro la bontà’ del pesce cucinato e della pizza , abbiamo scelto in 2 dei piatti coi funghi vista la stagione ..e non abbiamo sbagliato ! Qualità ottima , prezzi adeguati e servizio amichevole ed impeccabile , nonostante il ristorante fosse pieno ( come solito). Bravi ! Ci ritorniamo di sicuro ..,