Excellent restaurant, excellent service, and Ezio and Liliana are delightful and very professional. The staff are professional, knowledgeable, and attentive to customer service and needs. In short, it's worth a visit to try both the light, easily digestible pizzas and the restaurant's tasty, well-cooked dishes.
Stefano Romano
.
19 Aprile 2026
10,0
Friendly and helpful staff!
Excellent pizza and amazing dessert (fried pizza and Nutella)... I'll definitely be back.
Monia Lupia
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18 Aprile 2026
10,0
Excellent pizza made by Antonio
Pasquale Caiazzo
.
16 Aprile 2026
10,0
Despite the grandeur of the place and the art that reflects the Bufala brothers, the pizza was very good and authentic, the attentive and impeccable service, highly recommended.
Keep up the good work.
R2cc4.rd0.
.
06 Aprile 2026
10,0
Delicious pizza and super friendly staff! I highly recommend it! Thanks to Antonio, who served us the pizza with a smile and kindness!
VALENTINA GENTILE
.
26 Marzo 2026
10,0
I had a Margherita pizza and it tasted just like a real Neapolitan pizza. I was really happy.
Ilaria Fossella
.
25 Marzo 2026
10,0
I've been here for 30 years, and as a Neapolitan, I've never eaten such good fried pizza in Calabria. I'll definitely be back.
Antonella Squillace
.
25 Marzo 2026
10,0
When we arrived, we waited five minutes before being seated because it was very crowded. Once seated, we ordered a very good pizza, a superb lasagna alla boscaiola, and an excellent carbonara!
We would have liked to continue with a slice of beef, but we were full. Maybe next time.
Alessandra Bifolchi
.
23 Marzo 2026
10,0
Located right in the shopping center, so convenient and easy to get around. It's quite large and doesn't just serve classic Neapolitan pizza, but also sandwiches, pasta dishes, and more. I tried the sandwich, which was very good and came with fries. We also ate there on Sunday for lunch, and despite the crowds, they were very quick. We had a fish menu (orecchiette for the first course, and swordfish and salad for the second course), followed by bruchetta and crespelline with their homemade pasta frittatina for appetizers, and for the first courses, squash and nduja and pasta and potatoes. All very good. Recommended.
Melissa M
.
16 Marzo 2026
8,0
Very light pizza, very good, excellent quality, very kind staff!!❤️ every Sunday stop!
tommaso giardino
.
16 Marzo 2026
10,0
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The Fork
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